Malayalee Bakery Specialist: Appam, Puttu & Parotta

Work standard; Bayan; On-site; KWD 4,100 - 5,500; Full time

Job summary

Work standard in Bayan is seeking an experienced Baker to join our renowned bakery specializing in Malayalee cuisine. You will prepare and bake traditional dishes like appam, puttu, and parotta, while measuring ingredients, shaping doughs, and decorating pastries.

Maintain quality control and keep a clean work area. The ideal candidate has proven bakery experience in Malayalee cuisine, strong time management, and the ability to handle multiple tasks in a fast-paced setting.

Qualifications

• Experience as a Baker in a bakery or restaurant specializing in Malayalee cuisine.
• Knowledge of traditional Malayalee recipes and cooking techniques.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Strong attention to detail and ability to follow recipes accurately.
• Excellent time management and physical stamina to stand long and lift trays.

Responsibilities

• Prepare and bake a variety of traditional Malayalee dishes such as appam, puttu, and parotta.
• Measure and mix ingredients and shape doughs.
• Decorate pastries and monitor baking times.
• Maintain quality control and a clean, organized work area.

Skills

Baking

Malayalee cuisine

Time management

Attention to detail

Physical stamina

Job description

Work standard in Bayan is seeking an experienced Baker to join our renowned bakery specializing in Malayalee cuisine. You will prepare and bake traditional dishes like appam, puttu, and parotta, while measuring ingredients, shaping doughs, and decorating pastries.

Maintain quality control and keep a clean work area. The ideal candidate has proven bakery experience in Malayalee cuisine, strong time management, and the ability to handle multiple tasks in a fast-paced setting.