Executive Pastry Chef

Jing Hau; Kuwait City; On-site; KWD 3,800 - 5,200; Full time

Job summary

Jing Hau in Al-Kuwait is seeking an Executive Pastry Chef to lead our pastry operations. The role focuses on creating and implementing new pastry concepts, while supervising the pastry team to ensure top-tier quality across all desserts.

The ideal candidate has at least 5 years of experience in a high-end setting with strong knowledge of international pastries, excellent leadership, and fluency in English. A competitive salary of 1300$ is offered along with additional benefits.

Qualifications

• Minimum 5 years experience as a pastry chef in a high-end restaurant or hotel.
• Strong knowledge of international pastries and desserts.
• Excellent leadership skills and ability to work under pressure.

Responsibilities

• Create and implement new pastry concepts for the menu.
• Manage the pastry team to ensure quality and consistency.
• Oversee high-quality production of pastries and desserts.

Skills

Leadership

English proficiency

Job description

Executive Pastry Chef

We are seeking an experienced Executive Pastry Chef to join our team in Al-Kuwait. As an Executive Pastry Chef, you will be responsible for creating and implementing new pastry concepts, managing the pastry team, and ensuring high-quality production of pastries and desserts. The ideal candidate should have a minimum of 5 years experience as a pastry chef in a high-end restaurant or hotel, with a strong knowledge of international pastries and desserts. You should also have excellent leadership skills and the ability to work well under pressure. This role requires proficiency in English and a passion for creating innovative and visually appealing pastries. We offer a competitive salary of 1300$, along with other benefits. Preference will be given to Indian or Pakistani nationals with English speaking abilities. If you are a creative and talented Pastry Chef looking for an exciting opportunity in Al-Kuwait,