A luxury resort in Kuwait is seeking an experienced Commis 1 for their Main Kitchen team. Responsibilities include assisting culinary teams, ensuring maintenance of kitchen areas, and adhering to safety practices. The ideal candidate will have a minimum of 5 years of culinary experience in a five-star hotel and a strong knowledge of HACCP. This position offers a competitive tax-free salary, generous benefits including accommodation, flights home, and 30 days of annual leave, making it a prime opportunity for culinary professionals.
Qualifications
Minimum 5 years of experience in Culinary in a five-star hotel.
Knowledge of the style of cuisine and general health & safety.
Solid International Culinary experience.
Responsibilities
Assist Culinary teams in enhancing team spirit and trust.
Report accidents, sickness, or equipment malfunctions.
Ensure maintenance and cleanliness of kitchen equipment.
Skills
Culinary experience
Knowledge of HACCP
Ability to work in a multicultural environment
Education
High School Graduate
Job description
A luxury resort in Kuwait is seeking an experienced Commis 1 for their Main Kitchen team. Responsibilities include assisting culinary teams, ensuring maintenance of kitchen areas, and adhering to safety practices. The ideal candidate will have a minimum of 5 years of culinary experience in a five-star hotel and a strong knowledge of HACCP. This position offers a competitive tax-free salary, generous benefits including accommodation, flights home, and 30 days of annual leave, making it a prime opportunity for culinary professionals.