Lead Cook - Lilly RTP
Only for registered members
Durham (NC)
On-site
USD 10,000 - 60,000
Full time
30+ days ago
Job summary
An established industry player is seeking a Lead Cook who will be responsible for cooking and preparing food while adhering to safety and sanitation standards. This role involves supervising staff, training them in food safety and cooking techniques, and ensuring the quality of food preparation. The ideal candidate will have experience in a similar role and possess strong interpersonal skills. Join a dynamic team where your contributions will help create a positive dining experience for customers and clients alike, all while developing your culinary skills in a supportive environment.
Qualifications
- Previous supervisory experience in a related role preferred.
- Proven knowledge of food preparation and safety regulations.
Responsibilities
- Schedules and assigns daily work activities to staff.
- Trains staff on food safety and cooking methods.
- Cooks and prepares food following production guidelines.
Skills
Food Preparation
Cooking Methods
Food Safety Regulations
Interpersonal Skills
Math Skills
Education
Food Safety Certification
Tools
Grills
Fryers
Ovens
Broilers
Slicers
Mixers
Job description
Land a better
job faster
job faster
