Senior Barista

THREE O’CLOCK INDIA; Gurugram District; On-site; INR 279,000 - 390,600; Full time

Job summary

A café brand expanding in India is seeking a full-time Senior Barista in Gurugram. The role involves crafting coffee and beverages, providing exceptional customer service, and maintaining a clean workspace. Candidates should have 2-3 years of barista experience and strong communication skills. This position offers the opportunity to work in a dynamic environment and contribute to a growing brand.

Qualifications

• 2-3 years of experience as a barista is a must.
• Experience in the hospitality or food service industry is a plus.

Responsibilities

• Prepare and craft a variety of coffee and beverages.
• Take customer orders and provide excellent customer service.
• Maintain a clean and organized workspace.
• Follow health and safety guidelines.
• Involved in food preparation and maintaining stock levels.

Skills

Barista skills

Food preparation

Excellent communication

Interpersonal skills

Ability to work in fast-paced environments

Education

High school diploma or equivalent

Job description

2 days ago – Be among the first 25 applicants

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Three O' Clock India is a café brand born in 2016, offering a unique space for work, leisure, and socializing in Ho Chi Minh City, Vietnam. The café aims to transform the café experience by providing an environment for people to connect, share, and enjoy endless hours. With a strong brand presence and innovative concept, Three O' Clock is now expanding into the Indian subcontinent, offering exciting opportunities for franchise partners.

This is a full‑time role for a Senior Barista, located on‑site in Gurgaon. He/She will be responsible for preparing and crafting a variety of coffee and other beverages. Day‑to‑day tasks include taking customer orders, providing excellent customer service, maintaining a clean and organized workspace, and following health and safety guidelines. He/She will also be involved in food preparation and maintaining stock levels.

Qualifications

• 2‑3 years of experience is a must
• Barista and food preparation skills
• Excellent communication and interpersonal skills
• Ability to work effectively in a fast‑paced environment
• Experience in the hospitality or food service industry is a plus
• High school diploma or equivalent

Seniority Level

• Mid‑Senior level

Employment Type

• Full‑time

Job Function & Industry

• Management and Manufacturing
• Business Consulting and Services

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