Enable job alerts via email!
A notable hospitality organization in Faridabad is seeking an experienced Restaurant Manager to oversee daily operations, ensure profitability, and create a welcoming atmosphere. Candidates should hold a degree in hospitality and possess strong skills in cost control, team leadership, and customer service. This role offers a dynamic environment in the thriving restaurant sector.
As a Restaurant Manager, you will be responsible for overseeing the daily operations of the restaurant, ensuring a profitable and efficient establishment, and maintaining a welcoming atmosphere for guests.
Education: Bachelor’s degree in hospitality management or a related field preferred.
Knowledge of food & beverage, cost control, and inventory management.
UG: B.Sc in Hospitality and Hotel Management, BHM in Hotel Management
Additional qualifications preferred but not required: relevant hospitality or management certifications and experience in restaurant operations.
Foreign MNC in Facility Management Services