Manager Food Safety

Sree Annapoorna; Coimbatore; On-site; INR 400,000 - 600,000; Full time

Job summary

Sree Annapoorna in Coimbatore seeks a dedicated food safety professional to lead the firm's quality assurance and compliance initiatives. The role emphasizes establishing and maintaining robust food safety practices across operations.

The candidate will implement HACCP and GMP programs, conduct regular audits, train staff on safety policies, and collaborate with multiple teams to drive continuous improvements in quality and compliance throughout the organization.

Responsibilities

• Develop and implement food safety management systems, including HACCP, GMP, and quality assurance/control procedures.
• Conduct regular audits and inspections to ensure compliance with regulatory requirements and company standards.
• Collaborate with cross-functional teams to identify areas for improvement and implement corrective actions.
• Provide training on food safety policies, procedures, and regulations to employees at all levels within the organization.
• Ensure effective communication among departments to maintain a culture of food safety awareness.

Job description

Roles and Responsibilities

• Develop and implement food safety management systems, including HACCP, GMP, and quality assurance/control procedures.
• Conduct regular audits and inspections to ensure compliance with regulatory requirements and company standards.
• Collaborate with cross-functional teams to identify areas for improvement and implement corrective actions.
• Provide training on food safety policies, procedures, and regulations to employees at all levels within the organization.
• Ensure effective communication among departments to maintain a culture of food safety awareness.