Line Cook

Resto'lution; Jaipur; On-site; INR 223,000 - 279,000; Full time

Benefits offered by this job

Food & accommodation provided

Job summary

Resto'lution is hiring for an entry-level kitchen position based in Jaipur, Rajasthan. You will prepare mise en place for your station and dish out food per the recipes, while maintaining cleanliness and hygiene to ensure quality.

The role offers full-time employment with monthly pay and service charges. Training will be provided to uphold consistent food quality at the station in Jaipur Tehsil, Rajasthan, India.

Qualifications

• Entry-level kitchen role requiring basic skills.
• Focus on food safety and cleanliness.
• Willingness to learn cooking techniques and station routines.

Responsibilities

• Prepare mis-en for the station.
• Dish out food as per the recipes.
• Maintain cleanliness & hygiene of your station.
• Maintain consistent quality of food.

Skills

Food preparation

Hygiene

Job description

Salary - 20,000 - 25,000 per month + Service Charge

Food & Accommodation provided

Job includes:

• Prepare mis-en for the station
• Dish out food as per the recipes
• Maintain cleanliness & hygiene of your station
• Maintain consistent quality of food

Seniority level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Business Consulting and Services

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Jaipur Tehsil, Rajasthan, India