Kitchen Stewarding Associate

Marriott Hotels India; Lucknow; On-site; INR 180,000 - 240,000; Full time

Job summary

Marriott International in Lucknow seeks an KST Associate to operate and maintain cleaning equipment, wash and disinfect kitchen areas, and assist with receiving and storing deliveries. You will rotate perishables, manage warehousing, and ensure compliance with safety policies while maintaining professional communication and teamwork.

The role involves physical tasks such as lifting up to 50 pounds and standing for long periods. No prior experience is required, and training will be provided.

Qualifications

• No high school diploma or GED equivalent.
• No related work experience.
• No supervisory experience.

Responsibilities

• Operate and maintain cleaning equipment and tools, including dish washing machine and 3-compartment sink.
• Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment.
• Receive deliveries, store perishables properly, and rotate stock.
• Ensure clean wares are stored in appropriate areas.
• Inspect, pull, and stack cleaned items; send soiled items back for re-scrubbing.
• Rack and spray all racked items with hot water to loosen and remove residue.
• Sort, soak, and wash/re-wash silverware; breakdown dirty bus tubs.
• Empty and maintain trashcans and dumpster area; dispose of glass correctly.
• Break down cardboard boxes and recycle as needed.
• Follow all safety policies; report maintenance needs and unsafe conditions; complete safety training.

Education

No high school diploma or GED equivalent

Job description

KST Associate POSITION SUMMARY

Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock. Ensure clean wares are stored in appropriate areas. Use detergent, rinsing, and sanitizing chemicals in the 3-compartment sink to clean dishes. Inspect, pull, and stack cleaned items, send soiled items back for re-scrubbing and re-washing. Rack and spray all racked items with hot water to loosen and remove food residue. Sort, soak, and wash/re-wash silverware. Breakdown dirty bus tubs. Empty and maintain trashcans and dumpster area. Clean and mop all areas in assigned departments. Dispose of glass in the proper containers. Break down cardboard boxes and place them and other recyclables in the recycle bin. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATIONS

• Education: No high school diploma or G.E.D. equivalent.
• Related Work Experience: No related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Experience Level Mid Level