Hospitality Intern

2COMS Consulting Pvt. Ltd.

Hyderabad

On-site

INR 1,674,000 - 2,232,000

Full time

4 days ago
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Job summary

2COMS Consulting Pvt. Ltd. is seeking Hospitality Interns for an engaging USA-based internship. You will gain hands-on experience across front office, guest services, housekeeping coordination, events support, and administrative tasks.

Selected candidates will work with experienced professionals, develop customer service skills, and learn hotel operations across multiple departments in a fast-paced environment.

Qualifications

  • Currently studying or recently graduated in Hospitality Management, Hotel Management, or Tourism.
  • Freshers encouraged to apply.
  • Age 18–34 years.
  • Strong communication and interpersonal skills.
  • Customer-oriented with professional appearance.
  • Basic knowledge of hospitality operations and guest service principles.
  • Proficient in MS Office and email.
  • Able to handle fast-paced, multitask roles.
  • Willingness to work flexible shifts, weekends and holidays.

Responsibilities

  • Assist front office with guest check-in/check-out.
  • Welcome guests and provide excellent service.
  • Respond to inquiries and concerns promptly.
  • Coordinate housekeeping and maintenance for readiness.
  • Support event setup in meeting rooms and banquets.
  • Maintain cleanliness of public areas.
  • Handle data entry, documentation, and records.
  • Support daily operations and event coordination.
  • Follow hygiene, safety, and service standards.
  • Learn hotel operations across departments.

Skills

Communication skills
Interpersonal skills
Customer service
Time management
Adaptability
Learning mindset
Guest service principles

Education

Hospitality Management degree

Tools

MS Office

Job description

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Job Description

Job Title: Hospitality Intern

Industry: Hospitality / Hotels / Food & Beverage

Location: USA

Candidates from anywhere in India can apply.

Employment Type: Internship

Experience: Freshers

Job Summary

We are looking for enthusiastic and customer-focused Hospitality Interns to join our team. This internship offers hands-on experience across various hospitality functions, including front office operations, guest services, housekeeping coordination, event support, and administrative tasks. It is an excellent opportunity for fresh graduates and students who are passionate about building a career in the hospitality industry.

The selected candidates will work closely with experienced professionals, gain practical exposure to daily hotel operations, and develop essential customer service and operational skills.

Key Responsibilities
  • Assist the Front Office team with guest check-in and check-out procedures.
  • Welcome guests professionally and provide exceptional customer service.
  • Respond to guest inquiries, requests, and concerns in a courteous and timely manner.
  • Coordinate with housekeeping and maintenance teams to ensure room readiness and guest satisfaction.
  • Support the setup and organization of meeting rooms, banquet areas, and events.
  • Maintain cleanliness and organization of public areas and service spaces.
  • Assist with administrative tasks, including data entry, documentation, and record maintenance.
  • Support event coordination and daily operational activities as required.
  • Follow company policies related to hygiene, safety, security, and service standards.
  • Learn hotel operations across multiple departments and contribute to delivering an excellent guest experience.
Salary: 1.5 to 2 Lac Per Month
Requirements
  • Currently studying or recently graduated in Hospitality Management, Hotel Management, Tourism,
  • Freshers are encouraged to apply.
  • Age limit: 18-34 years
  • Strong communication and interpersonal skills.
  • Customer-oriented attitude with a professional appearance and positive approach.
  • Basic knowledge of hospitality operations and guest service principles is an advantage.
  • Comfortable using MS Office, email, and basic computer applications.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Willingness to work flexible shifts, including weekends and public holidays.
  • Eagerness to learn, adapt, and grow within the hospitality industry.
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