Faculty Associate / Guest Lecturer (Temporary – Contractual -6 Months (Nov 2026 – May 2027) @Coimbatore

Amrita; Coimbatore District; On-site; INR 558,000 - 893,000; Full time

Job summary

Amrita Vishwa Vidyapeetham, Coimbatore Campus invites applications for a Faculty Associate / Guest Lecturer (Temporary – Contractual -6 Months) to support the B.Sc. (Hons.) Food Science and Nutrition program in Coimbatore. The post involves undergraduate teaching, practical instruction, student mentoring and assessment.

The candidate should hold an M.Sc in FSN or M.Tech in Food Technology or a PhD in FSN/FST and be available for a six-month assignment from Nov 2026 to May 2027.

Qualifications

• M.Sc Food Science and Nutrition or M.Tech Food Technology or PhD FSN/FST is required for a six-month contract.
• Candidate should be qualified and motivated for undergraduate teaching.
• Experience in practical instruction and student mentoring is preferred.

Responsibilities

• Deliver undergraduate teaching and practical sessions for B.Sc. (Hons.) Food Science and Nutrition.
• Mentor students and assess coursework and exams.
• Contribute to related academic activities within the department.

Skills

Teaching

Student mentoring

Assessment

Curriculum knowledge

Education

M.Sc Food Science and Nutrition

M.Tech Food Technology

PhD FSN/FST

Job description

Home Jobs Faculty Associate / Guest Lecturer (Temporary – Contractual -6 Months (Nov 2026 – May 2027) @Coimbatore

Faculty Associate / Guest Lecturer (Temporary – Contractual -6 Months (Nov 2026 – May 2027) @Coimbatore

Amrita Vishwa Vidyapeetham, Coimbatore Campus is inviting applications from qualified candidates for the post of Faculty Associate / Guest Lecturer (Temporary – Contractual -6 Months (Nov 2026 – May 2027) @Coimbatore

Job Title Faculty Associate / Guest Lecturer( Temporary - Contractual -6 Months (Nov 2026 - May 2027)

Required Number

Required Number 1

Qualification

Qualification M.Sc (Food Science and Nutrition) / M.Tech Food Technology/PhD FSN/FST

Job Description

• The Department of Food Science and Nutrition invites applications from qualified and motivated candidates (M.Sc Food Science and Nutrition/ M.Tech Food Technology/ PhD-FSN/FST etc ) for a six-month (Nov 2026 - May 2027) temporary contractual teaching position. Qualifying, selected candidate will contribute to undergraduate teaching, practical instruction, student mentoring, assessment, and related academic activities of the B.Sc. (Hons.) Food Science and Nutrition programme.