Chef de Partie Bakery

Radisson Hotel Group

Delhi

On-site

INR 350,000 - 550,000

Full time

10 days ago

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Benefits offered by this job

Hotel discounts
Friends & Family discount
Food & Beverage discounts

Job summary

Radisson Hotel Group in Delhi seeks a Chef de Partie to elevate our culinary team with creativity and professionalism. You will contribute to the artistry of gastronomy, supporting a busy kitchen and delivering memorable guest experiences alongside a collaborative team.

The role demands strong culinary skills, hands-on execution, and a commitment to hospitality excellence, with adherence to safety standards and cost control.

Qualifications

  • Proven experience in a busy kitchen with strong culinary skills.
  • Knowledge of food safety and hygiene regulations.
  • Hands-on with a can-do work style and ownership mindset.
  • Commitment to exceptional guest service and hospitality standards.
  • Ability to find creative solutions and maintain integrity.

Responsibilities

  • Support the smooth running of the kitchen and guest dining experiences.
  • Work as part of a team to maximize guest satisfaction and timely responses.
  • Take responsibility for assigned duties and ensure professional delivery.
  • Deliver departmental plans and help achieve hotel initiatives and targets.
  • Collaborate to control costs, inventory, productivity, and performance.
  • Maintain positive working relationships while promoting company culture and values.
  • Ensure compliance with legislation and best practices, with audit-ready documentation.

Skills

Culinary experience
Food safety
Hands-on approach
Guest service
Creativity
Integrity

Job description

Company Description

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.

Job Description

We are currently seeking a Chef de Partie to join our vibrant team. At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences.

As a Chef de Partie, you infuse our culinary team with a fresh wave of creativity, an insatiable appetite for learning, and a burning passion for the artistry of gastronomy.

  • Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level.
  • Works as part of a team that maximizes guest satisfaction and comfort, delivering a positive and timely response to enquiries and problem resolution.
  • Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner.
  • Delivers on departmental plans and objectives, where hotel initiatives & targets are achieved.
  • Collaborates with their immediate report, ensuring that costs and inventory are controlled, that productivity and performance levels are attained.
  • Builds and maintains effective working relationships whilst promoting the company culture and values.
  • Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required.
Qualifications
  • Proven experience in a relevant role in a busy kitchen
  • Strong culinary skills and knowledge of food safety and hygiene regulations
  • Hands-on approach with a can-do work style.
  • Commitment to delivering exceptional guest service with a passion for the hospitality industry.
  • Ability to find creative solutions taking ownership for duties and tasks assigned.
  • Personal integrity, with the ability to work in an environment that demands excellence.
Additional Information

Why Join Radisson Hotel Group?

Live the Magic of Hospitality -Be part of a team that createsexceptional experiences and memorable momentsevery day. Let yourYesI Can!spiritshineas you bring hospitality to life.

Build a Great Career -No matter your background or experience, we invest in yourgrowth, learning, and careerdevelopment—helping you reach your full potential.

Experience the Team Spirit -Join a workplacethat’sinclusive, fun, and meaningful. We celebrate diversity, support oneanotherand foster a sense of belonging through ourEmployee Resource Groups and inclusion initiatives.

Lead with Your Ambition -Your ideas,passionand drive matter! We empower you tomake a difference—in hospitality, yourcommunityand beyond.

Enjoy Global & Local Perks - No matter whereyou’relocated,you’llenjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus,you’llhave access to localperksand rewards tailored to your country, making your experience even more rewarding!

Enjoy benefits such as

  • up to 53% off your stay as a Team Member at over 1,500 Radisson Hotels worldwide
  • Guaranteed minimum of 30% off for your Friends & Family
  • Exclusive Discounts on Breakfast, Food & Beverage, Spa and more

We welcome applicants from allbackgrounds, abilities, and experiences.

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