Bartender Parka Restobar Premium Restobar at Kalyan Nagar

Flair Mania Group; Bengaluru; On-site; INR 1,00,000 - 4,50,000; Full time

Job summary

An exciting opportunity awaits at a vibrant restobar in Kalyan Nagar, where a skilled Bartender is sought to craft delightful beverages and create memorable experiences for guests. This role involves preparing a variety of drinks, showcasing creativity in presentation, and ensuring a welcoming atmosphere. If you have a passion for mixology and thrive in a fast-paced environment, this is your chance to shine in a dynamic team. Join a place where your skills will be valued, and enjoy perks like accommodation and meals while making a significant impact on customer satisfaction.

Benefits

Accommodation

Food

Provident Fund (PF)

Employee State Insurance (ESI)

Qualifications

• Proven experience as a bartender in a similar setting.
• Strong knowledge of drink recipes and mixing techniques.

Responsibilities

• Prepare and serve a variety of beverages according to recipes.
• Maintain a clean and organized bar area, restocking supplies.

Skills

Drink Recipe Knowledge

Mixing Techniques

Customer Service

Attention to Detail

Multitasking

Job description

Parka Restobar Kalyan Nagar Bangalore is looking for a Bartender with relevant experience!

Responsibilities:

1. Prepare and serve a variety of beverages, both alcoholic and non-alcoholic, according to established recipes and customer preferences.
2. Demonstrate knowledge of drink menu items, including specials, and make recommendations based on customer preferences.
3. Create and present unique and visually appealing drink recipes.
4. Maintain a clean and organized bar area, including restocking supplies and cleaning utensils.
5. Handle customer concerns or complaints with professionalism and escalate issues when necessary.
6. Collaborate with other staff members to maintain a positive and efficient working environment.

Requirements:

1. Proven experience as a bartender in a similar setting.
2. Strong knowledge of drink recipes, mixing techniques, and garnishes.
3. Attention to detail and ability to multitask in a fast-paced environment.

Accommodation, food, PF, ESI will be provided.