Seasonal Cheesemonger & Retail Assistant — Christmas

Sheridans Cheesemongers; Dublin; On-site; EUR 16,000 - 20,000; Part time

Benefits offered by this job

Staff discount on Sheridans products

Job summary

Sheridans Cheesemongers is seeking Christmas seasonal staff for the Blanchardstown shop to assist in a busy festive period. You will help customers, learn about Irish and European artisan foods, and support the team with display, hampers, and stock control.

No cheesemongering experience is required; enthusiasm for good food and a collaborative attitude are valued. In-house training is provided, with a staff discount on Sheridans products.

Qualifications

• Friendly, confident communication with customers.
• Willingness to learn about cheese and artisan products.
• Ability to work well as part of a team.
• Good attention to detail and customer focus.
• Flexible availability (4–5 days per week, including weekends).
• Previous retail or food experience is helpful, but full training is provided.

Responsibilities

• Welcoming customers and providing friendly, helpful service in a busy retail environment.
• Learning about and sharing knowledge of cheese, artisan foods, and the producers behind them.
• Helping customers choose products, discover new flavours, and find the perfect pairings.
• Preparing, caring for, and displaying cheese and other products to a high standard.
• Supporting the team with deliveries, stock rotation, and keeping the shop well organised.
• Preparing and presenting festive food hampers.
• Keeping counters, fridges, and work areas clean and tidy.
• Helping the team deliver a smooth and enjoyable customer experience throughout the busy Christmas period.

Skills

Friendly communication

Willingness to learn

Team player

Customer service

Job description

Sheridans Cheesemongers is seeking Christmas seasonal staff for the Blanchardstown shop to assist in a busy festive period. You will help customers, learn about Irish and European artisan foods, and support the team with display, hampers, and stock control.

No cheesemongering experience is required; enthusiasm for good food and a collaborative attitude are valued. In-house training is provided, with a staff discount on Sheridans products.