Restaurant Supervisor

The Brehon Hotel & Spa; Killarney; On-site; EUR 30,000 - 40,000; Full time

Job summary

A luxury hotel in Killarney seeks a Restaurant Supervisor to oversee operations and ensure guest satisfaction. You will train and develop a team while maintaining high standards in service. Ideal candidates have at least one year of supervisory experience in a similar environment, excellent communication skills, and a passion for hospitality. The position offers professional development opportunities and a supportive team environment.

Benefits

Professional development opportunities

Hot meals provided on duty

Employee of the month awards

Flexible schedule

Employee assistance programme

Qualifications

• Minimum 1 year of previous experience as a restaurant supervisor in a 4* or 5* hotel.
• Comprehensive knowledge of food and beverage service in restaurants and bars.
• Excellent attention to detail and high standards.

Responsibilities

• Oversee the running of the restaurant and ensure guest satisfaction.
• Train and mentor team members to improve skills.
• Maintain effective standardized systems and processes.

Skills

Attention to detail

Leadership

Communication skills

Team building

Job description

Do you want to join a fun, vibrant team working in the luxury 4* Brehon Hotel in beautiful Killarney?

At The Brehon Hotel, Killarney we are currently seeking a Restaurant Supervisor to join our friendly and professional Danu team.

You will be reporting directly to the Restaurant Manager, and help oversee the running of the hotel which includes 125 bedrooms, our Restaurant, Bar and busy function room.

Tasks/Responsibilities:

• Excellent product knowledge to allow menu development, upselling & training.
• Create a memorable, luxury experience for our guests and ensure guest satisfaction
• Train, guide, and mentor team members to develop and improve overall team skills
• Maintain and implement effective standardised systems, processes, and controls.
• Be a role model for up-selling and ensure that employees upsell at every opportunity.

We are looking for a candidate who has the following:

• Minimum 1 year of previous experience as a restaurant supervisor within a 4* or 5* Hotel is essential
• Comprehensive knowledge of food and beverage procedures/service in Restaurants, Bars and at busy functions
• Excellent attention to detail, high standards!
• Can lead by example and motivate a large team
• Ability to build, train & retain a team
• Can prioritise and delegate what needs to be done
• Excellent communication and guest relation skills
• You enjoy working in the hospitality industry and want to progress your career

What we can offer you:

• A Welcoming & Supportive Team Environment
• Opportunities for Professional Development & Growth
• Hot Meals Provided on Duty
• Employee of the Month Awards
• Company Events
• Friends & Family Rates
• Employee Assistance Programme
• Free Car Parking
• Employee Referral Bonus
• Rewards for Years of Service
• Flexible Schedule

We look forward to hearing from you!