restaurant supervisor

SUHANG GOURMET PTE. LTD.; Dublin; On-site; EUR 30,000 - 45,000; Full time

Job summary

SUHANG GOURMET PTE. LTD. in Dublin is seeking a hands-on Operations Manager to ensure smooth day-to-day restaurant operations, meet sales targets and KPIs, and plan staff schedules.

The role emphasizes delivering excellent customer service, promoting a positive work environment, and strict compliance with licensing, hygiene, and health and safety guidelines; additional duties may be assigned by management.

Responsibilities

• To ensure that all operational duties by the team are completed on a daily schedule, ahead of time, efficiently and effectively
• To provide excellent customer service and management and to ensure that all your staff understands the importance of such standards
• Ensure smooth day-to-day operation of the restaurant
• Obtain sales target and KPIs given by the management
• Assist in planning schedule
• Promote positive work environment
• Ensuring compliance with licensing, hygiene and health and safety legislation/guideline
• Develop strategic and operational plans for managing execution and measuring results
• Any other duties as may be assigned by management

Job description

To ensure that all operational duties by the team are completed on a daily schedule, ahead of time, efficiently and effectively

To provide excellent customer service and management and to ensure that all your staff understands the importance of such standards

Ensure smooth day-to-day operation of the restaurant

Obtain sales target and KPIs given by the management

Assist in planning schedule

Promote positive work environment

Ensuring compliance with licensing, hygiene and health and safety legislation/guideline

Develop strategic and operational plans for managing execution and measuring results

Any other duties as may be assigned by management