R&D Technologist Job Details | Glanbia

Glanbia plc; Kilkenny; On-site; EUR 30,000 - 45,000; Full time

Job summary

A leading food and nutrition co-operative in Ballyragget, Co. Kilkenny is seeking an R&D Technologist for a 12-month fixed-term contract. You will manage customer projects, conduct lab experiments, and collaborate with cross-functional teams. The ideal candidate has a BSc in Food Science or similar and 1-2 years of relevant experience. Join a culture of innovation with opportunities for career progression.

Benefits

Free parking

Collaborative work culture

Career progression opportunities

Qualifications

• 1-2 years of relevant technical experience in dairy or food industry preferred.
• Passionate about food and innovation.
• Ability to work under pressure and meet tight deadlines.

Responsibilities

• Manage customer collaborative projects with support from R&D team.
• Conduct lab experiments to evaluate product formulations.
• Organize and execute pilot and plant trials.

Skills

Attention to detail

Project management

Communication skills

Problem solving

Customer focused

Education

BSc in Food Science, Nutrition, Food Technology, or Food Engineering

Tools

Microsoft Office (Excel and Word)

Job description

Overview

R&D Technologist

Ballyragget, Co. Kilkenny – 12 Months Fixed Term Contract

Tirlán

Tirlán is a world-class food and nutrition co-operative, with a diverse portfolio of quality ingredients, leading consumer and agri brands.

Tirlán owns leading brands such as Avonmore, Kilmeaden Cheese, Millac, Solmiko, Truly Grass Fed, Premier Milk, Wexford, mymilkman.ie and GAIN Animal Nutrition.

A talented team across Ireland, the US, MEA and China delivers annual revenues of over €3 billion. Our purpose is to nourish the world, while safeguarding our environment for future generations.

Role Profile

The successful candidate will work within Tirlan’s R&D Department & support a wide range of projects & key stakeholders across our Ingredients and Consumer portfolio. Based in our Innovation Centre in Ballyragget, this individual will support the development of projects focussed on innovation, new product development, customer applications and technical support. This position requires a self-motivated individual, preferably with some industry experience, technical laboratory skills, customer focus and project management experience. The role requires someone that is enthusiastic and willing to learn & work as part of a team.

Key Responsibilities

• Manage and deliver customer collaborative projects with support from other R&D team members.
• Work as part of a cross-functional team with customer and Tirlán functions to complete projects on time and in scope
• Preparation & presentation of products, new ideas and concepts
• Conduct lab and benchtop experiments to evaluate concepts such as changes in product formulations or manufacturing process
• Evaluate existing product performance in various customer end-use applications @ lab & pilot scale.
• Ability to organize, execute, manage, and document all pilot and plant trials in compliance with all R&D procedures.
• Review product and process trials against objectives and promptly report to stakeholders on outcomes and next steps
• Development and modification of test methods
• Validation of product shelflife
• Organising & conducting sensory taste panels on various products
• Keep technically abreast of relevant developments in the field
• To champion health & safety by working together to deliver safety first
• Travel to other Tirlán sites or external services, meetings, conferences as required.

This role will involve direct liaison with internal departments and relevant external organisations to co-ordinate and drive the completion of all activities in the development process from brief through to full production.

Key Requirements

• Science based qualification in Food Science/Nutrition, Food Technology, or Food Engineering to BSc level or similar
• Preferred 1-2 year’s relevant technical experience in a value-added dairy or food industry with customer facing experience
• Passionate about food, food ingredients and Innovation
• Attention to detail, concise report writing skills and ability to review projects with R&D team and commercial team
• Demonstrate excellence in project management and aptitude for planning and delivering projects to completion
• Cross-functional team player capable of liaising with several functions within the business
• Good communication (written and verbal) & influencing skills for interaction at all levels
• Problem solving and ability to deal with ambiguity
• Proactive and self-driven
• Customer focused
• Ability to work under pressure and to tight deadlines
• Proficient user of Microsoft Office especially Excel and Word

We offer

• Free parking
• Collaborative work culture
• Career progression opportunities

Commitment to Diversity & Inclusion

We believe in the value of difference. We know that different perspectives, life experience and backgrounds can drive innovation and deliver growth.

We welcome people from all walks of life without regard to race, colour, religion, sex, sexual orientation, gender perception or identity, national origin, age, marital status, or disability status.

Join our Talent Pool

Considering a new career in Tirlán but this isn’t the role for you? Join our talent community and sign up for job notifications at www.tirlan.com/careers

Tirlán is a Values Based Organisation