Patient Food Services Care Assistant

Aramark Ireland; Connacht; On-site; Full time

Job summary

Join a leading company as a Patient Food Service Care Assistant at Mayo University Hospital. This rewarding full-time role involves delivering meals and exceptional service to patients. You'll be part of a team that enhances the hospital experience, with opportunities for career advancement and comprehensive training provided.

Benefits

Meals provided while at work

Uniform and shoes provided

Advancement opportunities

Basic training and additional training

Sick pay

Company pension scheme

Qualifications

• Experience in fast-paced catering business.
• Time management skills.
• Compliance with health and safety policies.

Responsibilities

• Deliver meals and positive service to patients.
• Embrace high food service standards.
• Work as part of a catering team.

Skills

Attention to detail

Good people skills

Self-motivated

Problem-solving

Education

Previous experience in a similar role

Strong background in hospitality or catering

Knowledge of Food Hygiene including HACCP

Job description

As a Patient Food Service Care Assistant within our team here at Mayo University Hospital, you will be helping us to deliver our catering services to those requiring the hospital's facilities. This is a very rewarding position for the right candidate, delivering meals and a positive and engaging service to patients. Our interactions contribute hugely to the experience of those using the hospital services, and we aim to improve each service user's day through our interactions.

Are you a friendly and motivated person who would like to join our catering team here at Mayo University Hospital? We are looking for energetic and focused people to join our team.

This job offers €13.62 per hour (rising after 12months) and full-time hours (35h). You must be available to work 5 over 7 days a week including weekends. You must be available to work full time hours from September.

What we are offering you:

• €13.62 per hour with time and a third on Sundays Pay
• Meals provided while at work
• Uniform and shoes provided
• Advancement opportunities available for employees who would like to build a career with us
• Basic training given and additional training opportunities offered
• Sick pay
• Company pension scheme available
  
  

What we are looking for from you:

• A good learner with attention to detail
• Willingness to embrace and apply our high food service standards
• A friendly personality, good people skills and a can-do attitude
• Self-motivated and able to use own initiative as/when required
• Team player with the ability to work towards a common goal
• Compliance with our Company's health and safety policies and practices.
• Garda Vetting is required for this role.
  
  

You must have:

• Previous experience in a similar role in a fast-paced catering business
• A Strong background in hospitality or catering is preferred
• Excellent time management skills
• Knowledge of Food Hygiene including HACCP preferred
• A problem-solving mind and solutions-orientated approach with a flexible can-do attitude
• Garda Vetting is a requirement for this role