Laboratory Manager

SRG; Munster; On-site; EUR 80,000 - 100,000; Full time

Job summary

A leading laboratory services provider in Munster, Ireland is seeking a Laboratory Team Leader to oversee microbiology and chemistry labs. The role involves leading a skilled team, ensuring quality compliance, and driving continuous improvement initiatives. The ideal candidate has over 2 years of experience in quality management in food or pharmaceutical settings and holds a relevant degree. Proficiency in Microsoft Office and knowledge of SAP is preferred.

Qualifications

• 2+ years in a quality management or supervisory role within food, healthcare, or pharmaceutical manufacturing.
• Strong understanding of quality and food safety regulations.
• Proven ability to meet and exceed KPIs.

Responsibilities

• Lead and coordinate a team of laboratory technicians across microbiology and chemistry.
• Plan and prioritize daily analytical work to meet business needs.
• Ensure accurate and timely reporting of results using LIMS.

Skills

Team Leadership

Analytical Skills

Problem-Solving

Communication Skills

Education

Degree in Food Science, Microbiology, Biotechnology, or related field

Tools

Microsoft Office

SAP

Job description

Take the lead in a dynamic laboratory environment where your expertise will directly impact product quality and operational excellence. This role offers the opportunity to manage and develop a skilled team across microbiology and chemistry labs, while driving continuous improvement and innovation.

Key Responsibilities

• Lead and coordinate a team of laboratory technicians across microbiology and chemistry.
• Plan and prioritize daily analytical work to meet business needs.
• Monitor performance against KPIs and implement efficiency improvements.
• Support team development through coaching, training, and performance reviews.
• Ensure accurate and timely reporting of results using LIMS.
• Oversee sample collection and coordination with third-party labs.
• Maintain compliance with quality and food safety standards.
• Manage lab infrastructure projects and method validations.
• Collaborate with cross-functional teams including Quality, HR, and Operations.

What You Bring

• 2+ years in a quality management or supervisory role within food, healthcare, or pharmaceutical manufacturing.
• Degree in Food Science, Microbiology, Biotechnology, or a related field.
• Strong understanding of quality and food safety regulations.
• Proven ability to meet and exceed KPIs.
• Proficiency in Microsoft Office; SAP experience is a plus.
• Strong analytical, problem-solving, and communication skills.

Click below to apply.