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Kitchen Porter

Maldron Hotel Tallaght

Tallaght

On-site

EUR 25,000 - 30,000

Full time

Today
Be an early applicant

Job summary

A local hotel in Tallaght is seeking a Kitchen Porter to assist chefs and maintain kitchen cleanliness. Ideal candidates should have previous kitchen experience and be flexible with working hours. This position offers numerous benefits, including free meals and employee discounts. You will also have opportunities for professional growth within the company.

Benefits

Free employee meals on duty
50% Off F&B in all properties
€60 employee rate on rooms for all properties
30% off Friends & Family rate
Extra AL day for every year worked (max 5 days)
Employee Assistance Programme
Cycle to Work Scheme/Transport Schemes
Pension access
Development Opportunities through Dalata Academy
Staff Appreciation Initiatives

Qualifications

  • Previous experience working in a kitchen.
  • Flexibility in working hours as the role includes mornings/evenings & weekends.
  • Ability to work as part of a team or on own initiative.

Responsibilities

  • Assist the Head Chef & Sous Chef with the overall running of the kitchen.
  • Take direction from department managers and assist in the monitoring of food.
  • Responsible for the cleanliness of the kitchens at all times.
  • Work alongside the chef team to maintain HACCP standards.

Skills

Cleaning
Eye for detail
Team work
Job description

Join to apply for the Kitchen Porter role at Maldron Hotel Tallaght

You will receive training through our Dalata Academy to help you learn important skills. You will also meet experienced team members who can help you grow.

At Dalata, we believe in promoting from within. If you work hard, you can have new opportunities in the future. Join us and be part of a friendly team!

Benefits

  • Free employee meals on duty
  • 50% Off F&B in all properties
  • €/£60 employee rate on rooms for all Dalata-owned hotels
  • 30% off the Friends & Family rate
  • Extra AL day for every year worked (5 days to a maximum of 5 days)
  • Employee Assistance Programme
  • Cycle to Work Scheme/Transport Schemes
  • Pension access (Ask your HR Manager for local pension information)
  • Development Opportunities through our Dalata Academy- support your career journey
  • Staff Appreciation Initiatives, fun team-building activities and regular charity events

Your Job:

  • Assist the Head Chef & Sous Chef with the overall running of the kitchen
  • Take direction from department managers and assist in the monitoring of food. Maintaining a supply of clean ware/cooking ware & kitchen utensils at all times
  • Responsible for the cleanliness of the kitchens at all times
  • Work alongside the chef team to maintain HACCP standards

What You’ll Need:

  • Previous experience working in a kitchen
  • Flexibility in working hours as the role includes mornings/evenings & weekends
  • Ability to work as part of a team or on own initiative

About Us

Dalata Hotel Group We bring the heart of hospitality to every hotel we own and operate. We see our growth and expansion plans as a way of spreading our unique way of caring for our guests further around the world, bringing better experiences to more people. Currently, the Dalata difference can be felt at each of our hotels in Ireland, the UK, Germany & the Netherlands, and we’ll keep expanding this further, focusing on key UK cities, Dublin and Continental Europe.

Helping our people to grow and develop their careers is vitally important to us and is one of our highest priorities. We have many exciting and unique internal development programmes, each crafted to make sure our employees get the learning they need to be able to take the next step in their careers.

Dalata Hotel Group Plc is an Inclusive Employer. We actively encourage people from all backgrounds and abilities to apply to be part of our team. However, we understand everyone's needs are different; therefore, if you require any accommodations with this application process, please highlight your needs when you are completing your application process.

Skills: Cleaning Eye for detail Team work

Benefits: Competitive Salary

Seniority level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Dalata Hotel Group Plc is an equal opportunities employer

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