Innovative Sous Chef — Culinary Leadership & Growth

Compass Group PLC; Dublin; Híbrido; EUR 30.000 - 42.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Operational training

Personal development

Wellbeing programme

Social events

Discount vouchers

Descripción de la vacante

Compass Group UK&I is recruiting a Sous Chef for G+G Ireland on a permanent casual basis, contracted to 0 hours per week. You will work with a passionate team to deliver exceptional culinary experiences for clients.

Key responsibilities include preparing high quality food, supporting stock control and waste reduction, maintaining hygiene and safety, and representing the Compass brand in a positive way. Opportunity for development within the company.

Responsabilidades

• Preparing delicious, high-quality food that delights our clients and customers
• Identifying opportunities to improve our food service
• Creating a positive kitchen environment where your team feel welcomed and supported
• Supporting the team in delivering our tasty food concepts to our customers
• Representing Compass Group UK&I and maintaining a positive brand image
• Supporting the team with ordering food, stock control and controlling food waste
• Overseeing kitchen cleaning responsibilities to maintain hygiene standards
• Supporting the team to manage budgets and successfully meet financial targets
• Complying with Food Handling and Hygiene standards
• Complying with Health and Safety regulations

Descripción del empleo

Compass Group UK&I is recruiting a Sous Chef for G+G Ireland on a permanent casual basis, contracted to 0 hours per week. You will work with a passionate team to deliver exceptional culinary experiences for clients.

Key responsibilities include preparing high quality food, supporting stock control and waste reduction, maintaining hygiene and safety, and representing the Compass brand in a positive way. Opportunity for development within the company.