Healthcare Chef – Dublin 4

Recruit Island; Dublin; On-site; EUR 60,000 - 80,000; Full time

Job summary

A leading recruitment agency is seeking a Healthcare Chef in Dublin 4. This role involves preparing high-quality meals while adhering to dietary guidelines. Ideal candidates will have a QQI Level 6 in Culinary Arts, experience in healthcare settings, and strong communication skills. Offers €20.29 per hour with shifts on a roster basis.

Benefits

Double pay on Sundays & Bank Holidays

Ongoing support from office teams

Pathway for upskilling and future opportunities

Qualifications

• Experience in healthcare or high-volume catering environment.
• Up-to-date knowledge of HACCP and food safety protocols.
• Legal Right to Work in Ireland and Garda Vetting clearance.

Responsibilities

• Prepare and present nutritious meals in line with guidelines.
• Lead or support kitchen operations for efficiency and quality.
• Monitor portion control, food presentation, and allergen awareness.

Skills

Communication skills

Time management

Flexibility for shifts

Education

QQI Level 6 in Culinary Arts

Job description

Healthcare Chef – Dublin 4

Join a respected healthcare facility in Dublin 4 as a Healthcare Chef. This rewarding and fast-paced role focuses on preparing fresh, high-quality meals that meet the dietary needs of patients, staff, and visitors. Ideal for chefs with experience in healthcare or large-scale catering environments.

Responsibilities

• Prepare and present nutritious meals in line with dietary and nutritional guidelines.
• Lead or support kitchen operations to ensure efficiency and quality.
• Follow all food safety, hygiene, and HACCP protocols.
• Oversee food storage, stock rotation, and waste minimisation.
• Monitor portion control, food presentation, and allergen awareness.
• Collaborate with dietitians and clinical teams on meal planning.
• Maintain a clean, compliant, and organised kitchen environment.

Requirements

• QQI Level 6 in Culinary Arts or equivalent qualification.
• Experience in a healthcare or high-volume catering setting.
• Up-to-date knowledge of HACCP, food safety, and cook-chill processes.
• Legal Right to Work in Ireland and Garda Vetting clearance.
• Ability to provide 5 years of work references.
• Strong communication and time management skills.
• Flexible for weekday and weekend shifts on a rota basis.

Salary & Benefits

• Salary: €20.29 per Hour
• Day shifts only – Monday to Sunday roster
• Double Pay on Sundays & Bank Holidays
• Ongoing support from office and out-of-hours teams
• Opportunity to contribute directly to patient care
• Pathway for upskilling and future opportunities

About Us

At 3Q Recruitment, we operate a people-first approach. We are a full-suite niche specialist agency in temporary, permanent, and contract recruitment, focused on connecting the healthcare sector with experienced, reliable catering/hospitality professionals across Ireland. With our head office in Dublin and candidate & processing hubs in Offaly and Galway, we work with non-profit, communities, HSE, and healthcare industries nationwide to provide high-quality staffing solutions, delivering trusted, experienced professionals efficiently and reliably.

Our team supports candidates and clients alike with tailored recruitment services that include interview preparation, upskilling, administrative guidance, on-site visits, and a 24/7 support line. What sets us apart? We always go the extra mile for candidates and clients. Our premium recruitment services are built on our 3 Q’s: Quality, Qualified, and Quantity. With 25 years of experience, 5 million temping hours, 200+ temps on panels, and 100s of careers created, we don’t just fill jobs; we build teams and grow careers.

Apply Today! If you’re ready for a fulfilling role as a Healthcare Chef, we invite you to apply and join our dedicated team. For more information about this position and other opportunities in catering and hospitality, please contact our office team at [phone].

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