Fruit and Veg Chargehand

TN Ireland; Tuam; On-site; EUR 80,000 - 100,000; Full time

Job summary

An established industry player seeks a dedicated Sales Assistant to enhance the Fruit and Veg Department. In this dynamic role, you will ensure operational efficiency while delivering exceptional customer service and product quality. The ideal candidate will have a passion for the food industry, excellent communication skills, and the ability to inspire and lead a team. Join a vibrant environment that values creativity and innovation, where your contributions will directly impact customer satisfaction and sales performance. If you're ready to take on a fast-paced challenge and make a difference, this opportunity is perfect for you.

Qualifications

• Minimum 1 year experience as a Sales Assistant in Fresh Food Departments.
• Strong communication skills and a passion for the food industry.

Responsibilities

• Ensure the Fruit and Veg Department operates efficiently and provides excellent customer service.
• Achieve sales targets and maintain stock quality and freshness.

Skills

Communication Skills

Teamwork

Multitasking

Leadership

Creativity in Food Offering

Job description

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Main purpose of the role:
To ensure the Fruit and Veg Department operates efficiently and effectively at all times and provides our customers with excellent quality products and customer service.

The ideal candidate will have/be:

1. Minimum 1 year experience as a Sales Assistant with experience in Fresh Food Departments and ordering
2. Excellent communication skills
3. A true passion for the food industry and creativity in the fresh offering
4. The ability to inspire, lead and motivate employees
5. The ability to work as part of a team in a fast-paced environment with the ability to multitask under pressure

Main duties:

1. Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative
2. Achieve sales targets and margins as agreed with the store manager
3. Adhere to weekly stocktaking procedures
4. Ensure purchasing of stock is carried out in accordance with procedures and control of stock rotation, so that the quality and freshness of the goods is of the highest order
5. Participate in quality review meetings and ensure actions resulting from same are carried out
6. Minimise waste and shrink in the department
7. Merchandise and present the department to the highest standard at all times
8. Bring new ideas to the department through regular research and benchmarking against competitors
9. Deal with all customer queries efficiently, professionally and consistent with store policy
10. Engage with new initiatives and embrace new ways of working