Food & Beverage Assistant

Cork International Hotel; Cork; On-site; EUR 40,000 - 60,000; Part time

Job summary

A hospitality company in Cork is seeking a part-time Food & Beverage Assistant to join the breakfast team. Responsibilities include serving food and beverages, engaging with guests, and ensuring a great dining experience. The ideal candidate will have a positive personality, be a team player, and be available for weekday and weekend mornings. Competitive pay and various benefits offered.

Benefits

Competitive rate of pay

Relocation Assistance

Access to Company Pension Scheme

Death in Service Benefit

Employee referral bonus

Friends & Family discounts

Special rates in hotel accommodation

Paid internal and external training days

Access to Trained Mental Health First Aiders

Team Member Social & Wellbeing Events

Team Member Annual Awards

Meals on Duty

Assistance with Leap Cards

Qualifications

• Previous experience is welcomed.
• Warm, positive personality with genuine interest in guest care.
• Team player and also willing to use own initiative when needed.
• Available to work weekday and weekend mornings.

Responsibilities

• Serving food & beverages to guests in the bar either table service or bar service.
• Engaging with guests and giving advice on local attractions.
• Helping other team members for service and close of service.
• Working closely with the kitchen team for guest dining experience.
• Opening the bar and restaurant for business and ensuring it's stocked.
• Cleaning bar and coffee areas.
• Cleaning of bar and coffee areas.

Skills

Guest care engagement

Team collaboration

Positive personality

Job description

We are recruiting for the role of a part time Food & Beverage Assistant to join our breakfast team in the Cork International Hotel located in Cork Airport Business Park.

The main duties will include:

• Serving food & beverages to guests in the bar either table service or bar service
• Making time to engage with and chat to guests, giving advice on local attractions, facilities in the hotel.
• Helping other team members, working as part of a team for set up, service and close of service
• Work closely with the kitchen team to make sure the guest dining experience meets their expectations
• Opening the bar and restaurant for the days business and making sure it is stocked appropriately
• Cleaning of bar and coffee areas
  
  

The ideal candidate:

• Previous experience is welcomed
• Warm, positive personality with genuine interest in guest care
• Team player and also willing to use own initiative when needed
• Available to work weekday and weekend mornings
  
  

Benefits:

• Competitive rate of pay
• Relocation Assistance
• Access to our Company Pension Scheme
• Death in Service Benefit
• Employee referral bonus
• Friends & Family discounts across our restaurants
• Special rates in our hotel accommodation
• Paid internal and external training days
• Access to Trained Mental Health First Aiders
• Team Member Social & Wellbeing Events
• Team Member Annual Awards, Service Recognition, Monthly Team Member of The Month
• Meals on Duty
• Assistance with Leap Cards