Elegant Restaurant Server — Flexible Hours & Perks

The SpitJack

Limerick

Hybrid

EUR 19,000 - 21,000

Full time

5 days ago
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Benefits offered by this job

Competitive hourly pay
Flexible working hours
Paid holidays
Exclusive staff discounts at Brown Tom
Employee meals

Job summary

Browns Brasserie, located inside Brown Thomas on O'Connell Street in Limerick, is seeking a passionate Server. The role offers 28–35 hours weekly with flexible full-time or part-time options and a competitive hourly rate (€14.15–€15.15, based on experience). Training is provided, and prior restaurant experience is a plus.

Join a team of luxury hospitality professionals in a sophisticated setting, delivering exceptional service from casual lunches to special celebrations.

Qualifications

  • Friendly, professional attitude and a passion for great hospitality.
  • Excellent communication and teamwork skills.
  • Ability to stay calm and composed under pressure.
  • Experience in a busy restaurant is a plus; full training will be provided.
  • Flexibility to work a mix of shifts including evenings and weekends.

Responsibilities

  • Greeting and welcoming guests with a warm and professional demeanor.
  • Taking orders, serving food and drinks, and managing tables efficiently.
  • Delivering exceptional service in a fast-paced and elegant setting.
  • Ensuring guests feel well cared for and providing an unforgettable dining experience.
  • Working with a collaborative team to maintain high service standards.
  • Assisting with side duties, cleaning, and opening/closing tasks.

Skills

Communication
Teamwork
Customer service
Flexibility
Calm under pressure
Experience in busy restaurant

Job description

Browns Brasserie, located inside Brown Thomas on O'Connell Street in Limerick, is seeking a passionate Server. The role offers 28–35 hours weekly with flexible full-time or part-time options and a competitive hourly rate (€14.15–€15.15, based on experience). Training is provided, and prior restaurant experience is a plus.

Join a team of luxury hospitality professionals in a sophisticated setting, delivering exceptional service from casual lunches to special celebrations.

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