Elegant Dining & Guest Experience Assistant

Relais & Châteaux; Cashel; On-site; EUR 25,000 - 34,000; Full time

Benefits offered by this job

Statutory Sick Pay

Employee Discount

Bike to Work Scheme

Employee Assistance Program

Food Allowance

Company Events

Additional Leave

Job summary

The Queen Anne Room at Cashel Palace Hotel, part of Relais & Châteaux, invites applications for a friendly Full time Food and Beverage Assistant. You will welcome guests, take orders, serve with presentation, and ensure a seamless dining experience in a historic setting.

Join a passionate team delivering elegant breakfasts and memorable afternoons, while upholding food safety standards and collaborating with kitchen staff to ensure timely service and a warm Irish hospitality ethos.

Responsibilities

• Welcome and seat guests in a warm and professional manner
• Take food and beverage orders accurately and efficiently
• Serve meals and drinks with attention to detail and presentation
• Maintain a thorough knowledge of menu items, daily specials, and beverage offerings
• Anticipate guest needs and respond promptly to requests
• Ensure tables are properly set and the dining area is clean and tidy
• Collaborate with kitchen staff to ensure timely and accurate food delivery
• Process payments and handle cash and card transactions
• Adhere to food safety and hygiene standards
• Contribute to a positive team atmosphere and support colleagues as needed

Job description

The Queen Anne Room at Cashel Palace Hotel, part of Relais & Châteaux, invites applications for a friendly Full time Food and Beverage Assistant. You will welcome guests, take orders, serve with presentation, and ensure a seamless dining experience in a historic setting.

Join a passionate team delivering elegant breakfasts and memorable afternoons, while upholding food safety standards and collaborating with kitchen staff to ensure timely service and a warm Irish hospitality ethos.