Deli Chef / Cook

Centra

Carlow

On-site

EUR 28,000 - 36,000

Full time

46 hours ago
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Job summary

Centra is seeking a Deli Chef / Cook at our O'Brien Road Carlow store. You will cook, prepare and display fresh foods throughout the day, ensuring orders are finished to a high standard and the production area runs smoothly.

The ideal candidate has 2 years' experience in fresh food and food preparation, HACCP training, stocktaking experience, and a passion for delivering quality, creative products and excellent customer service.

Qualifications

  • 2 years’ experience in fresh food and food preparation.
  • Experience in achieving sales targets and KPIs.
  • Fully trained in HACCP and food safety.
  • Stocktaking experience.
  • Passion for the food industry; creative and innovative with the fresh offering.
  • Customer focused and able to build a quality, loyal customer base.

Responsibilities

  • Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based.
  • Cook, prepare and display the food throughout the day.
  • Finish all orders to the highest standard.
  • Support the smooth running of food production operations.
  • Carry out stock takes and support cost price calculations for product and portion control.
  • Assist in induction, training and development of staff in the production area.
  • Attend training or development programmes as directed by store management.

Skills

Fresh food experience
Sales targets & KPIs
HACCP & food safety
Stocktaking
Customer focus
Creative & innovative

Job description

Job Ref

54638

Job Title

Deli Chef / Cook

Location

O'Brien Road Carlow

Closing Date For Applications

18-10-2026

Main purpose of the role

Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products.

The Ideal Candidate Will Have/be
  • 2 years` experience in a role with an indepth experiencein fresh food and food preparation
  • Experience in successfully achieving sales targets and KPIs
  • Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements
  • Stocktaking experience
  • Have a true passion for the food industry and be creative and innovative with the fresh offering
  • Customer focused and can build a quality and loyal customer base
Main duties
  • Actively liveCentra brand-values i.e. Proud, Energetic, Imaginative and Community-Based
  • Cook, prepare and display the food throughout the day
  • Finish all orders to the highest standard
  • Support the smooth running of food production operations
  • Carry out stock takes and support the working out of the cost price for product and portion control
  • Assist in the induction, training and development of staff in the food production area
  • Attend any training or development programmes as directed by store management.
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