Commis Chef

Dalata Hotel Group plc

Cork

On-site

EUR 21,000 - 28,000

Part time

12 days ago

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Benefits offered by this job

Free employee meals on duty
50% Off F&B in all properties
€60 employee room rate on Dalata-owned
30% off Friends & Family rate
Extra AL day for every year worked (5)
Employee Assistance Programme
Cycle to Work Scheme/Transport
Pension access
Dalata Academy development
Staff appreciation and charity events

Job summary

Dalata Hotel Group in Cork is seeking a Commis Chef on a casual contract to assist the Head Chef and Sous Chef in daily kitchen operations. You will help monitor food quality, ensure hygiene standards, and support the team in a fast-paced hotel kitchen environment.

The role requires a genuine interest in food, ability to work under pressure, and knowledge of HACCP procedures. A collaborative team player mindset is essential for success in this setting.

Qualifications

  • Experience in hotels or similar kitchen role.
  • Passion for food and willingness to learn.
  • Strong team player with collaborative spirit.
  • Ability to work under pressure in a busy kitchen.
  • Good knowledge of HACCP procedures and regulations.

Responsibilities

  • Assist the Head Chef and Sous Chef with the overall running of the kitchen.
  • Monitor food quality and hygiene standards as directed by managers.
  • Follow Head Chef's examples of excellence and efficiency.
  • Adhere to HACCP regulations at all times.
  • Support kitchen staff in observing hygiene during preparation and storage.

Skills

Hotel kitchen experience
Food passion
Team player
Handle pressure
HACCP knowledge

Job description

Commis Chef - Casual Contract

Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.

We are committed to promoting from within, so your dedication can lead to exciting internal opportunities. If you are ready to enhance your career and make an impact in a supportive environment, join us at Dalata Hotel Group!

Benefits
  • Free employee meals on duty
  • 50% Off F&B in all properties
  • €/£60 employee rate on rooms for all Dalata-owned hotels
  • 30% off rate for your Friends & Family
  • Extra AL day for every year worked (5 days to a maximum of 5 days)
  • Employee Assistance Programme.
  • Cycle to Work Scheme/Transport Schemes
  • Pension access (Ask your HR Manager for local pension information)
  • Development Opportunities through our Dalata Academy- support your career journey
  • Staff Appreciation Initiatives, Fun Team Building Activities and regular charity events
Your Job:
  • Assist the Head Chef & Sous Chef with the overall running of the kitchen.
  • Take direction from department managers and assist in the monitoring of food quality and hygiene standards.
  • Follow the talented Head Chef's example of excellence and efficiency.
  • Adhere to HACCP regulations at all times
  • Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation and storage.
What You'll Need:
  • Have previous experience working within hotels or in a similar role.
  • Have a passion for and genuine interest in food.
  • Be a team player.
  • Be able to work under pressure in a busy kitchen.
  • Have good knowledge of HACCP procedures and regulations.
About us

Dalata Hotel Group – We bring theheartof hospitalityto every hotel we own and operate. We see our growth and expansion plans as a way of spreading our unique way of caring for our guests further around the world, bringing better experiences to more people. Currently, the Dalata difference can be felt at each of our hotels in Ireland, the UK, Germany & the Netherlands, and we’ll keep expanding this further, focusing on key UK cities, Dublin and Continental Europe.

Helping our people to grow and develop their careers is vitally important to us and is one of our highest priorities. We have many exciting and unique internal development programmes, each crafted to make sure our employees get the learning they need to be able to take the next step in their careers.

Dalata Hotel Group Plc is an Inclusive Employer. We actively encourage people from all backgrounds and abilities to apply to be part of our team. However, we understand everyone's needs are different; therefore, if you require any accommodations with this application process, please highlight your needs when you are completing your application.

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