Chef De Rang

Sheen Falls Lodge

Killarney

On-site

EUR 32,000 - 42,000

Full time

5 hours ago
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Benefits offered by this job

Competitive salary
Meals on duty provided
Employee parking
Full training
Uniforms provided
Employee discounts
Recognition awards
Free golf
Employee gym
Cycle to work
Work anniversary rewards
Birthday celebrations
Referral bonus

Job summary

Sheen Falls Lodge in Kenmare, Co. Kerry, is seeking an experienced Chef de Rang to join the luxury F&B team across The Falls Restaurant, Sheen Bar and Sheen Lounge. You will deliver 5-star service with attention to detail in a fine dining setting.

The role requires minimum 2 years in a similar role, strong knowledge of food and beverage service, and excellent teamwork. The position is full-time and based on-site in Ireland.

Qualifications

  • Minimum 2 years’ experience in a similar role.
  • Excellent knowledge of food and beverage service.
  • Friendly and guest-focused approach.
  • Strong communication and teamwork skills.
  • Permission to live and work in Ireland.

Responsibilities

  • Deliver warm, attentive and professional service at all times.
  • Demonstrate strong menu and beverage knowledge.
  • Prepare outlets for service and maintain exceptional presentation standards.
  • Ensure smooth communication between kitchen and service teams.
  • Support and guide Commis de Rang and F&B Assistants.
  • Comply with all hotel standards, procedures and health & safety requirements.

Skills

Experience in F&B service
Guest-focused service
Communication skills
Teamwork
Right to work in Ireland

Job description

Chef de RangSheen Falls Lodge Sheen Falls Lodge, Kenmare, Co. Kerry, V93 HR27

We are currently inviting applications for an experienced Chef de Rang to join our Food & Beverage team across The Falls Restaurant, Sheen Bar and Sheen Lounge.

This is an exciting opportunity for a motivated luxury fine dining service professional with a strong eye for detail and a passion for delivering 5-star guest experiences in a luxury setting.

Requirements
  • Minimum 2 years’ experience in a similar role
  • Excellent knowledge of food and beverage service
  • Professional, friendly and guest-focused approach
  • Strong communication and teamwork skills
  • Permission to live and work in Ireland
Key Responsibilities
  • Deliver warm, attentive and professional service at all times
  • Demonstrate strong menu and beverage knowledge
  • Prepare outlets for service and maintain exceptional presentation standards
  • Ensure smooth communication between kitchen and service teams
  • Support and guide Commis de Rang and F&B Assistants
  • Comply with all hotel standards, procedures and health & safety requirements

This is a full-time, rostered position including evenings and weekends.

Sheen Falls Lodge and Ring of Kerry Golf is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Please note, we are only accepting applications from persons who have the permission/ right to live and work without restriction in Ireland.

Employee Benefits
  • Competitive salary
  • Meals on duty provided
  • Employee parking provided
  • Full training provided
  • Uniforms provided
  • Employee discounts, including at our sister properties in Cork, Dublin, and Wicklow
  • Employee recognition awards and appreciation days
  • Free golf at Ring of Kerry Golf Club
  • Employee gym provided
  • Cycle to work Scheme
  • Work anniversary acknowledgement and reward
  • Employee birthday celebrations & reward
  • Employee referral bonus
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