Chef de Partie - Part-Time (20hrs/wk), Elevate Dining

Compass Group PLC; Dublin; Hybrid; EUR 12,000 - 15,000; Part time

Benefits offered by this job

Great training and development

Personal development opportunities

Employee wellbeing programme

Social events and leadership dialogue

Discount vouchers

Job summary

CH&CO, a part of Compass Group UK&I, invites applications for a part-time Chef de Partie to support G+G Ireland. You will join a passionate team, preparing high-quality dishes, maintaining brand standards, and contributing to an excellent customer experience.

This role emphasizes development, wellbeing, and strong team collaboration. The position runs on 20 hours per week, with an emphasis on reliability, food safety, and proactive engagement with colleagues and leadership.

Qualifications

• Enthusiastic team player with strong communication.
• Commitment to food safety and hygiene standards.
• Ability to manage time and work efficiently in a kitchen.
• Passion for delivering high-quality food experiences.

Responsibilities

• Prepare high-quality food items for clients and customers.
• Act as an enthusiastic team player and clear communicator.
• Represent G+G Ireland and maintain a positive brand image.
• Comply with Food Handling & Hygiene standards and regulations.
• Ensure safety-first mindset and reliable timekeeping.
• Take initiative and make decisions to satisfy customers.

Skills

Teamwork

Communication

Food safety

Time management

Job description

CH&CO, a part of Compass Group UK&I, invites applications for a part-time Chef de Partie to support G+G Ireland. You will join a passionate team, preparing high-quality dishes, maintaining brand standards, and contributing to an excellent customer experience.

This role emphasizes development, wellbeing, and strong team collaboration. The position runs on 20 hours per week, with an emphasis on reliability, food safety, and proactive engagement with colleagues and leadership.