Cassidy’s Service Station are seeking to recruit

Shop Carrickmacross; Carrickmacross-Castleblayney Municipal District; On-site; EUR 25,000 - 32,000; Full time

Job summary

Cassidy’s Service Station in Carrickmacross-Castleblayney is seeking a full-time deli operative to join their team. The role involves preparing high-quality deli products while ensuring customer satisfaction. Candidates should have deli experience and excellent communication skills.

This position operates 40 hours a week, from Monday to Friday, with wages negotiable. A passion for food and the ability to work under pressure are essential. Interested individuals should forward their CV to [e-mail] or drop it into the store.

Qualifications

• Excellent communication skills are essential.
• Previous experience in a deli is a must.
• Ability to work under pressure in a fast-paced environment.

Responsibilities

• Prepare and serve customer orders for deli products.
• Cook and display various food items throughout the day.
• Maintain high standards of cleanliness and food presentation.
• Engage with customers providing recommendations and answering queries.

Skills

Excellent communication skills

Deli experience

Ability to work as part of a team

Ability to multitask under pressure

Passion for food

Education

HACCP training

Job description

Cassidy’s Service Station are seeking to recruit

Cassidy’s Service Station are seeking to recruit energetic, enthusiastic individuals to join our team at our service station.

Full time deli Operative, 40 hours Monday to Friday. 05:15-13:15 Wages negotiable.

Responsible for the preparation of high quality hot and cold deli products and for ensuring customer satisfaction is the number one priority.

Ideal candidate

• HACCP training is desirable but not necessary
• Excellent communication skills
• Deli experience is required.
• The ability to work as part of a team in a fast-paced environment, ability to multi task under pressure
• A passion for food and the ability to inspire shoppers.

Main duties

• Prepare customer orders across all fresh food areas i.e. make sandwiches and rolls, dish up hot food and slice meats using the store`s portion control measures
• Cook, prepare and display the foods sold throughout the day
• Ensure that the counter displays across all fresh food departments are to the highest standards at all times throughout the day
• Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with customers
• Deal with all customer queries efficiently, professionally and in line with store policy.

Not suitable for students.

Please forward your CV to [e-mail] or drop it into store.