Cafe Team Lead | Guest Experience & Ops

The SpitJack; Cork; Hybrid; EUR 17,000 - 25,000; Full time

Job summary

TRIA Café in Cork, Ireland is seeking a dedicated Supervisor to join the team. You will help lead daily operations, ensure high service standards, and support the front-of-house team to deliver a consistently excellent guest experience.

The role requires 1–2 years of supervisory hospitality experience, strong interpersonal and organisational skills, a hands-on attitude, and weekend availability. Barista experience is a plus as you help train staff and maintain operations across shifts.

Qualifications

• 1–2 years of supervisory experience in a café or hospitality setting.
• Strong interpersonal and organisational skills.
• A positive attitude and a hands-on approach.
• Flexibility to work weekends and park event days.
• Barista experience is a plus.

Responsibilities

• Support the daily operation of the café and lead by example
• Supervise, motivate, and support the team on shift
• Maintain high standards of cleanliness, service, and food safety
• Handle customer queries and resolve issues efficiently
• Assist with staff training, ordering, stock control, and reporting

Skills

Leadership

Interpersonal skills

Organisational skills

Positive attitude

Barista experience

Job description

TRIA Café in Cork, Ireland is seeking a dedicated Supervisor to join the team. You will help lead daily operations, ensure high service standards, and support the front-of-house team to deliver a consistently excellent guest experience.

The role requires 1–2 years of supervisory hospitality experience, strong interpersonal and organisational skills, a hands-on attitude, and weekend availability. Barista experience is a plus as you help train staff and maintain operations across shifts.