Cafe Assistant - CE Scheme - Orchard Community Development Centre Ltd

Orchard Community Development Centre Ltd; Dublin; On-site; EUR 40,000 - 60,000; Full time

Job summary

A community development organization in Dublin is offering a developmental opportunity in their catering team. No experience is required as accredited training will be provided. The role involves preparing meals, cleaning, and ensuring proper food safety practices. Suitability is linked to social welfare eligibility. Candidates must be prepared to provide character references and complete Garda vetting.

Qualifications

• No experience necessary; accredited training provided.
• Must be 21 years or over, or 18 years for disadvantaged groups.
• Ability to supply character references required.

Responsibilities

• Prepare and cook meals each day.
• Cleaning in kitchen, canteen, and other areas.
• Implement all relevant policies including HACCP.
• Carry out routine and deep cleaning of work areas.

Job description

Orchard Community Development Centre Ltd

CHERRY ORCHARD EQUINE CENTRE, Cherry Orchard Green, Ballyfermot, Dublin 10, D10 XW08

Eligibility to participate on CE is generally linked to those who are 21 years or over and in receipt of a qualifying social welfare payment for 1 year or more or 18 years and over for certain disadvantaged groups. Your eligibility will have to be verified by the Department.

To register your interest you can contact an Employment Personal Advisor (EPA) in your local Intreo Centre.

Applicants should supply suitable character references and be prepared to complete a Garda vetting application form.

Job Description

Duties

This is a developmental opportunity, no experience necessary. Accredited training will be provided to support your career.

Working as part of our catering team to:

• Prepare and cook meals each day
• Cleaning in kitchen, canteen and other areas as required
• Abide by and implement all relevant policies and procedures including HACCP
• Carry out routine and deep cleaning of work areas, equipment and utensils
• Ensure proper care and handling of both cooked and uncooked foods

Sector: accommodation and food service activities