Baristas and café assistants

Mulligans Pharmacy; Clonmel; On-site; EUR 21,000 - 22,000; Full time

Benefits offered by this job

Bike to work scheme

Employee discount

Flexitime

Food allowance

Sick pay

Store discount

Job summary

Mulligans Cafes in Ireland is expanding and recruiting for Baristas and Cafe Assistants at our Carrick-on-Suir and Clonmel locations. You will join a growing team in a high-standard hospitality environment, delivering excellent service and quality coffee.

We offer daylight hours with alternating weekends off, a range of benefits, and an opportunity to grow with a family-owned Mulligans Pharmacy network. Applicants should have at least 2 years’ experience in hospitality.

Qualifications

• Proven background in high-standard hospitality management or professional kitchen leadership.
• Ability to thrive in a fast-paced environment.
• Strong focus on team morale, standards, and quality.
• Excellent leadership and communication skills.
• Genuine commitment to maintaining exacting standards under pressure.
• Flexible and adaptable approach to a growing business.
• Works well as part of a senior management team with an active, hands-on role in shaping the business.

Skills

Hospitality leadership

Team morale

Communication skills

Flexibility

Job description

Mulligans Cafes is a growing chain of top-tier cafes expanding across Waterford and Tipperary, part of the Mulligans Pharmacy family of businesses. We serve incredible culinary experiences, fantastic food, and top-notch coffee in a high-standard environment, and we're proud to offer a career in hospitality that doesn't come at the cost of your personal life.

We are currently recruiting for multiple Baristas and Cafe Assistants to join our expanding team at our Carrick-on-Suir location.

Working Hours:

Daylight hours only, with alternating weekends off. No split shifts.

Benefits:

Bike to work scheme, employee discount, flexitime, food allowance, sick pay, store discount.

Applicants must have at least 2 years' experience in hospitality , whether kitchen or front-of-house.

Skills and Experience Required:

• Proven background in high-standard hospitality management or professional kitchen leadership
• Ability to thrive in a fast-paced environment
• Strong focus on team morale, standards, and quality - whether on the plate or on the floor
• Excellent leadership and communication skills
• Genuine commitment to maintaining exacting standards under pressure
• Flexible and adaptable approach to a growing business
• Works well as part of a senior management team with an active, hands-on role in shaping the business

Pay range:

€15.00 - €16.00 per hour (Depending on experience)

Location:

Carrick-on-Suir and Clonmel, County Tipperary

Work Location:

In person