assistant cook/chef

Aramark Ireland; Letterkenny; On-site; EUR 21,000 - 31,000; Full time

Job summary

Aramark Ireland seeks an assistant cook/chef in Letterkenny to join a busy catering team. You will assist with breakfast and lunch production, ensure menu items are prepared correctly, and uphold Aramark's high hygiene and safety standards.

You will report to the Catering manager, work as part of a team, and participate in shift opening/closing checklists while learning procedures for kitchen tasks and completing required training.

Qualifications

• Previous experience in a Food Production role within catering or retail.
• Good level of spoken English.
• Works well under supervision with the ability to take direction.
• Self-motivated, adaptable / flexible and a good communicator.
• Provide outstanding customer service.
• Able to prioritise workload and delegate.
• Work optimally without supervision.
• Quality focused and effective team worker.

Responsibilities

• Reporting to the Catering manager, work as part of a team.
• Production of food for breakfast and lunch.
• Full knowledge of all menu items served.
• Maintain high food hygiene and health and safety standards per Aramark requirements.
• Ensure all shift opening and closing checklists are completed.
• Learn procedures and standards for all kitchen tasks.
• Undertake relevant training as required.

Skills

Spoken English

Team player

Customer service

Self-motivated

Good communicator

Job description

Aramark have been awarded a new catering contract in TCS, Letterkenny . we are looking for an assistant cook/chef

Job Responsibilities

• Reporting to the Catering manager, work as part of a team
• Production of food for breakfast and lunch
• Full knowledge of all menu items served
• Maintain high food hygiene and health and safety standards per Aramark requirements/
• ensure all shift opening and closing checklists are completed
• Learn procedures and standards for all kitchen tasks
• Undertake relevant training as required

Qualifications

• Previous experience in a Food Production role within catering or retail
• Good level of spoken English
• Works well under supervision with the ability to take direction
• Self-motivated, adaptable / flexible and a good communicator
• Provide outstanding customer service
• Able to prioritise workload and delegate
• Work optimally without supervision
• Quality focused
• Effective team worker