Asian Wok Head Chef

Supermacs Ireland Limited; Kilbreckan; On-site; EUR 35,000; Full time

Job summary

A popular restaurant group in Ennis is seeking a talented Asian Wok Head Chef to lead the kitchen at Mama Rich, specializing in authentic Asian street food. The ideal candidate will have over 5 years of experience in wok cooking and be fluent in English and Cantonese. Responsibilities include menu development, staff training, and ensuring high cooking standards. This permanent full-time position offers a competitive salary of 35,000 Euro annually, with 40 hours of work per week.

Qualifications

• Minimum 5 years of professional experience specialising in Asian wok cooking.
• Fluent in English and Cantonese.
• Ability to work effectively in a fast-paced, high-volume kitchen environment.

Responsibilities

• Lead the preparation and execution of high-quality Asian wok dishes.
• Develop and execute menus inspired by Asian street food traditions.
• Train, mentor, and supervise kitchen staff.

Skills

Asian wok cooking

Street food expertise

Leadership skills

Food safety knowledge

HACCP compliance

Mentorship ability

Job description

Application Details

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Job Description

Supermac’s Ireland Ltd are currently seeking highly skilled and passionate Asian Wok Head Chefs to join our dynamic team for its new culinary experience with Mama Rich. Mama Rich is renowned for authentic, vibrant Asian street food and takes pride in providing exceptional dining experiences inspired by the flavours of Malaysia, Thailand, Korea, Vietnam, and beyond. This is an exciting opportunity for talented chefs who are passionate about authentic Asian cuisine and eager to bring their creativity and expertise to a vibrant and growing brand.

Role Overview: As Asian Wok Head Chef, you will play a leading role in shaping the kitchen’s culinary identity, specialising in wok techniques and authentic Asian sauces. You will oversee the preparation of signature dishes, ensure quality and consistency across menus, and train junior chefs to excel in authentic Asian cuisine. This is a strategic position for someone with deep expertise in Asian street food and the leadership skills to guide a high-performing kitchen team.

Key Responsibilities

• Lead the preparation and execution of high-quality Asian wok dishes, ensuring authentic flavours and presentation.
• Develop, refine, and execute menus inspired by Nonya, Malay, Thai, Korean, and Vietnamese street food traditions.
• Prepare, test, and perfect a wide range of traditional Asian sauces central to our brand identity.
• Train, mentor, and supervise kitchen staff, fostering a culture of excellence and collaboration.
• Maintain consistency in portioning, cooking standards, and presentation across all dishes.
• Manage stock levels, ordering, and ingredient rotation with efficiency to minimize waste.
• Ensure strict compliance with HACCP and food hygiene regulations at all times.
• Collaborate with management to design and roll out seasonal menus, specials, and promotions.

Candidate Requirements

• Minimum 5 years of professional experience specialising in Asian wok cooking.
• Proven expertise in Nonya, Malay, Thai, Korean, and Vietnamese street food.
• Strong background in developing and executing authentic Asian sauces.
• Fluent in English and Cantonese.
• Strong leadership, organisational, and mentoring skills.
• Ability to work effectively in a fast-paced, high-volume kitchen environment.
• Excellent knowledge of food safety, HACCP, and hygiene practices.

Company

Supermac\'s Ireland Ltd

Job Location: The Plaza Group, Kilbreckan, Doora, Ennis, Co. Clare

Start date: 27/10/2025

Contract type: Permanent Full-time

Positions: 10

Salary: 35000.00 Euro Annually

Hours per week: 40

Sector

• Accommodation and food service activities

Career Level

• Experienced [Non-Managerial]