An Pucan Bar -General Manager

Connacht Hospitality Group; Galway; On-site; EUR 60,000 - 70,000; Full time

Job summary

A leading hospitality group in Galway is seeking an experienced General Manager to oversee operations at An Púcán. This crucial role involves team leadership, financial management, and driving exceptional customer experiences in a vibrant bar environment. The ideal candidate should have over 4 years of senior hospitality management experience and a passion for Irish culture. Competitive salary and benefits are included.

Benefits

Competitive salary

Performance-related bonuses

Staff discounts

Opportunities for career progression

Access to training and development programs

Gym membership

Wellness program

Qualifications

• 4+ years' experience in a similar senior hospitality management role.
• Proven ability to inspire and manage large teams.
• Strong knowledge of food and beverage operations, particularly in Irish bar culture.
• Financially savvy with experience in budget control.

Responsibilities

• Oversee bar and restaurant operations ensuring high standards.
• Lead and manage a large team.
• Drive revenue and profitability through financial controls.
• Handle customer queries and complaints professionally.

Skills

Leadership skills

Operational skills

Communication skills

Problem-solving abilities

Financial savvy

Job description

About An Púcán

An Púcán is one of Galway’s most vibrant and iconic bars, known for its lively atmosphere, extensive whiskey selection, award-winning food, live music, and warm Irish hospitality. Located in the heart of the city, it’s a destination for both locals and tourists, offering a memorable experience day and night. We’re now seeking a dynamic, experienced General Manager to lead the team and continue building on our success.

Position Summary

As General Manager, you will be responsible for the day-to-day management and strategic direction of An Púcán. This is a hands-on leadership role requiring strong operational skills, a passion for hospitality, team motivation, and a sharp focus on delivering exceptional customer experiences. You’ll lead a large, fast-paced team and be a visible, approachable presence on the floor.

Key Responsibilities

• Oversee all bar and restaurant operations, ensuring efficient service, high standards, and regulatory compliance.
• Lead and manage a team of supervisors, floor staff, bartenders, chefs, and security personnel.
• Drive revenue and profitability through strong financial controls, budgeting, forecasting, and cost management.
• Create and maintain a positive team culture through training, development, and performance management, working with HR.
• Collaborate with marketing to drive promotional events, seasonal campaigns, and brand visibility.
• Ensure compliance with licensing laws, health and safety, and food hygiene standards.
• Manage supplier relationships, stock control, and purchasing.
• Handle customer queries and complaints professionally, maintaining the highest level of guest satisfaction.
• Monitor and analyze sales trends and performance metrics, making data-driven decisions.

Qualifications & Experience

• 4+ years' experience in a similar senior hospitality management role, ideally in a high-volume bar or gastropub.
• Proven leadership skills with the ability to inspire and manage large teams.
• Strong knowledge of food and beverage operations, particularly in Irish bar culture.
• Financially savvy with experience in budget control, stock management, and P&L responsibility.
• Excellent communication, organizational, and problem-solving abilities.
• A flexible, can-do attitude and the ability to remain calm under pressure.
• Familiarity with systems, scheduling software, and other hospitality tools.

Desirable Skills

• A passion for whiskey, live music, and Irish hospitality.
• Knowledge of Galway’s tourism and nightlife scene.
• Event planning or entertainment coordination experience.

Benefits

• Competitive salary and performance-related bonuses.
• Staff discounts and meals on duty.
• Opportunities for career progression within a leading hospitality group.
• Access to training and development programs.
• A vibrant, team-oriented work culture in the heart of Galway.

ob Type: Full-time

Pay: €60,000.00-€70,000.00 per year

Additional pay:

• Performance bonus

Benefits:

• Bike to work scheme
• Company events
• Company pension
• Employee discount
• Food allowance
• Gym membership
• Wellness program