VP of Operations - Food and Beverages

Michael Page; Daerah Khusus Ibukota Jakarta; On-site; USD 30.000 - 60.000; Full time

Job summary

A leading company in the food and beverage sector is seeking a dynamic operations manager to oversee extensive supply chain functionalities. This role requires the ability to maximise profitability, enhance customer experience, and implement innovative strategies while adapting to market changes. The successful applicant will have a Bachelor’s degree or MBA and significant managerial experience in food and beverage operations.

Qualifications

• 7+ years in food and beverage operations management with a track record of scaling operations.
• Proficiency in supply chain software and in-depth knowledge of supply chain processes.
• Effective communication and negotiation skills.

Responsibilities

• Create adaptable systems supporting product expansion.
• Optimise supply chain management and drive operational efficiency.
• Monitor customer service metrics to enhance satisfaction.

Skills

Leadership

Data Analysis

Customer Experience

Operational Efficiency

Education

Bachelor's degree in Supply Chain Management, Business Administration, or related field

MBA

Tools

SAP

Oracle

Job description

• Be a part of an expanding company
• Top tier place for knowledge growth

About Our Client

Our client is a dynamic business focused on delivering unique products and experiences. It operates in the food and beverage sector, catering to diverse customer preferences. The company emphasises quality and innovation in its offerings while adapting to changing market trends.

Job Description

• Agile Systems Development: Create adaptable systems that support rapid expansion and diversification of products and locations.
• Operational Excellence: Optimise supply chain management, reduce costs, and standardise processes to drive operational efficiency across all business units.
• Quality Assurance: Ensure operations deliver exceptional speed, accuracy, and quality, directly linking operational excellence to customer satisfaction.
• Customer-Centric Metrics: Monitor and analyse key customer service metrics to identify opportunities for improvement and enhance customer loyalty.
• Cost-Effective Strategies: Develop innovative strategies for reducing operational costs through optimised inventory management and resource allocation.
• Profitability Maximisation: Maximise profitability while maintaining the highest standards of service across all operational areas.
• Market Agility: Demonstrate the ability to quickly adapt to market changes and evolving consumer preferences to drive sustained business growth.
• Strategic Innovation: Leverage strategic thinking and creativity to identify new market opportunities, develop innovative business lines, and drive rapid expansion.

The Successful Applicant

• Bachelor's degree in Supply Chain Management, Business Administration, or related field. MBA preferred.
• 7+ years in food and beverage operations management. Proven track record of scaling operations and managing multiple business units.
• Proficiency in supply chain software (e.g., SAP, Oracle). In-depth knowledge of supply chain processes, inventory management, and operational efficiency.
• Data-driven approach to decision-making. Experience analysing customer service metrics.
• Proven leadership and team management abilities. Effective communication and negotiation skills.
• Ability to adapt to market changes and implement operational controls.
• Strong focus on enhancing customer experience and fostering loyalty.

What's on Offer

The candidate will join a rapidly growing company in the food and beverage industry, characterised by a dynamic and innovative team. This environment fosters collaboration among diverse perspectives, enabling the individual to enhance teamwork and contribute to a culture of creativity.