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A leading F&B company in Indonesia is seeking a Restaurant Manager for its Muara Karang/Bekasi locations. The ideal candidate will oversee daily operations, ensure excellent service quality, manage inventory and procurement, and lead staff development. A minimum of 3 years’ experience in restaurant management, strong communication, and leadership skills are essential. Candidates must have a good knowledge of Indonesian cuisine and casual dining operations.
Oversee daily restaurant operations and staff performance
Ensure excellent service quality and customer satisfaction
Manage inventory, procurement, and cost control
Monitor hygiene, safety, and kitchen standards
Analyze sales and operational reports to drive performance
Lead staff training and team development
WAKAKA Group is a leading player in Indonesia’s F&B industry, established in 2016. We have launched 3 brands with 10+ branches since 2020 and are committed to delivering a memorable culinary experience across generations.
Our vision is to become the best group of companies in the culinary industry by continuously innovating to create memorable experiences for consumers. Our mission is to create innovative concepts in the F&B, introduce a unique lifestyle, provide the highest quality products, and develop all employees to the maximum to become the best talents in the F&B.