Restaurant Busser

Yavapai Lodge
Tangerang Selatan
IDR 12,000,000 - 100,000,000
Job description

The opportunity

Delaware North Parks and Resorts is hiring full-time Restaurant Bussers to join our team at Yavapai Hotel in Grand Canyon, Arizona. As a Restaurant Busser, you will demonstrate excellent time management skills as well as the ability to set priorities and respond to changing needs within the dining room.

If you thrive in a collaborative, fast-paced environment and take pride in delivering exceptional service to guests, apply now.

Please note this is a tipped position. The hourly minimum pay listed doesn’t include any potential tipped earnings.

Pay

$14.70 – $14.70 / hour

What we offer

  • Health, dental, and vision insurance*
  • 401k with company match*
  • Paid vacation days and holidays*
  • Paid parental bonding leave*
  • Tuition or professional certification reimbursement*
  • Weekly pay
  • 50% off food in our restaurant, tavern, coffee shop, and deli
  • 20% off retail and grocery items
  • Referral bonus – earn $200 for each eligible referral
  • Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide

*Available for full-time, year-round team members

Life at the Grand Canyon

Every day can be an adventure when you live and work at Grand Canyon National Park. Join our global team helping guests enjoy this natural wonder. Whether you want to work for a season or make the Grand Canyon your home, we have opportunities for anyone wanting to live and work in a National Park!

  • Variety of low cost housing available for $50 – $75/ week including wi-fi, satellite TV, and all utilities
  • Free laundry facilities
  • Healthy work-life balance
  • Community recreation center with gym and monthly outings
  • Tons of activities with the South Rim of the Canyon only minutes away including camping, hiking, river rafting, star-gazing, and museums

What will you do?

  • Maintains cleanliness and proper sanitation of the dining room and outside patio areas, surfaces, furniture and equipment.
  • Busses tables and places dirty dishes and linens in appropriate areas.
  • Ensures cleanliness of tables and chairs and completes set up for next guest use.
  • Gathers and removes trash as necessary.
  • Responds timely to guest requests in a friendly manner.
  • Other duties as assigned.

More about you

  • Requires excellent communication skills to work with guests and team members with ability to work quickly in a fast paced environment.
  • Should enjoy working with people and food; experience or diploma not required, customer service experience is a plus.
  • Demonstrate excellent time management skills, set priorities and quickly respond to changing needs.

Physical requirements

  • Requires ability to lift and carry 30 pounds, balance heavy food trays and bus bins while navigating seating area.
  • Will stand, walk, bend, reach, stoop and squat repetitively for the entire length of shift, with some stair use.
  • Exposure to and use of chemicals used to clean and sanitize areas and equipment.

Shift details

Day shift
Evening shift
Holidays
Weekends
8 hour shift
Overtime as needed

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