Quality Control (Resto) Supervisor

Pt Mitra Bali Sukses (Mie Gacoan); Denpasar; On-site; IDR 66,960,000 - 89,280,000; Full time

Job summary

Pt Mitra Bali Sukses (Mie Gacoan) in Bali seeks a Quality Control Line Inspector for a 6-month contract to ensure packaging materials, empty bottles, filling, and labeling meet quality and safety standards.

The role emphasizes GMP/HACCP compliance, meticulous in-line inspections, accurate documentation, and collaboration with Production and QA to drive continuous improvement. A diploma or bachelor’s in a related field and 1–2 years’ QC experience are preferred.

Qualifications

• Diploma (D3) or bachelor's degree in food technology, Chemistry, Chemical Analysis, Biology, Microbiology, or a related field.
• Minimum 1-2 years of experience as a QC Operator, In-Line QC, Quality Inspector, or Laboratory Technician in food, beverage, pharmaceutical, or FMCG industries.
• Knowledge of GMP, GHP, HACCP, Food Safety, and Quality Management Systems (e.g., ISO 9001, FSSC 22000).
• Strong attention to detail and accuracy in line inspection of empty bottles, filled bottles, packaging, and data recording.
• Strong analytical skills to identify defect categories and trends, and to elevate out-of-spec results.

Responsibilities

• Implementing ISO 45001, FSSC 22000, ISO 9001, ISO 14001 and Diageo standards.
• Conducting in-line quality inspections to ensure products, packaging, and processes meet safety and quality standards.
• Ensure compliance with GMP, HACCP, FSSC 22000, SOPs, CCPs, OPRPs and other food safety requirements; escalate non-conformities.
• Identify, report, and control non-conforming products; collaborate with Production and QA to investigate root causes and implement corrective actions.
• Maintain accurate quality records and documentation; ensure data integrity and traceability.
• Support continuous improvement and quality culture through audits, trend analysis and quality training.

Education

Diploma (D3) or bachelor's degree in food technology, Chemistry, Chemical Analysis, Biology, Microbiology, or a related field

Job description

Tabanan, Bali
Full time
JR

Quality Control Line Inspector (6-month contract)

With over 200 brands sold in nearly 180 countries, we’re the world’s leading premium drinks company. Bring your passion and use your curiosity as you explore, collaborate, and innovate to build brands consumers love. Together with passionate people from all over the world, you’ll test new ideas, learn and grow, and unlock a brighter, more exciting future. Join us to create a career worth celebrating.

The purpose of this role is to control and validate the quality of products specific to packaging material, visual inspection in empty bottle, filling process, until validate the labelling process and finished product.

Responsibilities

• Implementing an Occupational Health and Safety Management System (ISO 45001: 2018), Food Safety Management System (FSSC 22000: 2018), Quality Management System (ISO 9001: 2015), Environmental Management System (ISO 14001: 2015) and according to Diageo Standards.
• Conducting In-Line Quality Inspection by Perform routine in-line inspections and testing to ensure products, packaging, and processes comply with quality and food safety standards.
• Ensuring Compliance with Food Safety and Quality Standards, Verify compliance with GMP, HACCP, FSSC 22000, SOPs, CCPs, OPRPs, and other applicable food safety and quality requirements. Escalate any non-conformities that may impact product quality or consumer safety.
• Identifying, Reporting, and Controling Non-Conforming Products by detect quality deviations promptly, initiate product hold procedures when required, and collaborate with Production and QA teams to investigate root causes and implement corrective actions to prevent recurrence.
• Maintaining Accurate Quality Records and Documentation Record inspection and test results accurately and timely in designated systems or quality records. Ensure data integrity, traceability, and compliance with documentation requirements.
• Supporting Continuous Improvement and Quality Culture by participate in quality improvement initiatives, trend analysis, problem-solving activities, internal audits, and quality awareness programs to drive continuous improvement in product quality and operational performance.

Qualifications

• Diploma (D3) or bachelor's degree in food technology, Chemistry, Chemical Analysis, Biology, Microbiology, or a related field. High school/vocational graduates with relevant experience may be considered.
• Minimum 1-2 years of experience as a QC Operator, In-Line QC, Quality Inspector, or Laboratory Technician in the food, beverage, pharmaceutical, or FMCG industry. Fresh graduates may be considered for junior positions.
• Knowledge of Good Manufacturing Practices (GMP), Good Hygiene Practices (GHP), HACCP, Food Safety, and Quality Management Systems (e.g., ISO 9001, FSSC 22000).
• Strong attention to detail and accuracy in line inspection empty bottle, filled bottle, packaging and having high level of integrity in recording and reporting quality data.
• Strong analytical to and understand for identify defect category inline following consumer & customer quality standard.
• Ability to accurately record inspection results, analysis and identify trends, elevate out-of-specification results in accordance with company procedures.

Working with Us

Flexibility is key to success. From part-time and compressed hours to different locations our people work flexibly in ways to suit them. Talk to us about what flexibility means to you and we’ll work together so that you’re supported from day one. Our purpose is to celebrate life, every day, everywhere. And creating an inclusive culture, where everyone feels valued and that they can belong, is a crucial part of this.

Worker Type : Fixed Term Contract (Fixed Term)