Quality and Food Safety Director - FMCG

Michael Page; Jakarta Timur; On-site; IDR 500.000.000 - 800.000.000; Full time

Job summary

A leading organization in the food and FMCG sector is seeking a senior leader to drive Quality and Food Safety strategy. This pivotal role demands strong leadership and a deep understanding of food safety regulations, presenting a unique opportunity for career advancement in a collaborative environment.

Benefits

Competitive compensation package

Opportunities for international career growth

Collaborative and inclusive environment

Qualifications

• 10+ years of leadership experience in Quality and Food Safety within food or FMCG.
• Strong knowledge of global food safety regulations and quality systems.

Responsibilities

• Lead global Q&FS strategy across manufacturing and supply chain operations.
• Ensure compliance with international food safety regulations.
• Foster a culture of continuous improvement and proactive risk management.

Skills

Leadership

Stakeholder management

Analytical skills

Strategic thinking

Communication

Education

Bachelor's or Master's degree in Food Science, Microbiology, Chemistry

Job description

• A senior leadership role in a globally respected organization.
• Competitive compensation and benefits package.

About Our Client

Our client is a globally recognized organization in the food and FMCG sector, known for its commitment to innovation, sustainability, and consumer trust. With a strong presence across international markets, the company operates with a purpose-driven culture and a focus on delivering high-quality products that meet the highest safety standards.

Job Description

• Lead the global Quality and Food Safety (Q&FS) strategy across manufacturing and supply chain operations.
• Ensure compliance with international food safety regulations and internal standards (e.g., GFSI, HACCP, FSMA).
• Foster a culture of continuous improvement and proactive risk management.
• Collaborate with cross-functional teams including R&D, Operations, and Procurement to embed quality at every stage.
• Represent the company in external regulatory and industry forums.

The Successful Applicant

• Bachelor's or Master's degree in Food Science, Microbiology, Chemistry, or a related field.
• 10+ years of leadership experience in Quality and Food Safety within the food or FMCG industry.
• Strong knowledge of global food safety regulations and quality systems.
• Proven leadership and stakeholder management skills.
• Excellent communication, analytical, and strategic thinking abilities.

What's on Offer

• A senior leadership role in a globally respected organization.
• Competitive compensation and benefits package.
• Opportunities for international career growth and development.
• A collaborative, inclusive, and purpose-driven work environment