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Product and Process Specialist for Food and Confectionery

PT Nestle Indonesia

Bandar Lampung

On-site

IDR 200.000.000 - 300.000.000

Full time

3 days ago
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Job summary

Rejoignez PT Nestlé Indonesia en tant que Spécialiste Produit et Processus pour contribuer à l'innovation et à l'optimisation de la production alimentaire. Vous serez engagé dans divers projets et collaborerez avec des équipes transversales pour répondre aux besoins du marché. Avec un environnement de travail inclusif et dynamique, cette opportunité vous permettra d'améliorer la qualité de vie grâce à la nourriture.

Qualifications

  • Expérience dans l'industrie alimentaire sur un ou plusieurs produits.
  • Engagement envers un environnement de travail sûr.
  • Flexibilité face aux priorités commerciales.

Responsibilities

  • Fournir expertise au sein de l'usine et support à l'industrialisation.
  • Gérer les recettes et matériaux pour la catégorie.
  • Soutenir la mise en œuvre des normes de fabrication.

Skills

Collaboration
Communication effective
Networking
Amélioration continue

Education

Diplôme universitaire en Ingénierie des procédés, Technologie alimentaire ou Chimie

Job description

Product and Process Specialist for Food and Confectionery

Joining Nestlé means you are joining the largest food and beverage company in the world. At our core, we are a human environment driven by passionate people committed to unlocking the power of food to enhance quality of life for everyone, today and for generations to come.

A day in the life of a Product and Process Specialist for Food and Confectionery:

  • Provide expertise and support to the factory within the framework set by the CTAG and aligned with local and business priorities:
  • Introduce New (IN): - Renovate & customize products, support ideation & consumer insight work, provide expert support during industrialization.
  • Operate Existing (OE): - Support implementation of manufacturing standards (NWSM), integrate category competencies into the factory, provide expert support, and perform local recipe and material management activities for the category.

What will make you successful:

  • Technical education background, university degree or equivalent (e.g., in Process Engineering, Food Engineering, Food Technology, Chemistry).
  • Experience in the food industry across one or multiple product categories.
  • Proven ability to deliver results by collaborating with cross-functional teams.
  • Passion for the supported product category.
  • Commitment to maintaining a safe environment for people, products, and the environment.
  • Effective communication skills tailored to all management levels and experts.
  • Flexibility to work with business priorities and market needs.
  • Strong networking abilities.
  • Continuous improvement mindset focused on standardization.

We are Nestlé, the largest food and beverage company, with 308,000 employees driven by the purpose of enhancing quality of life and contributing to a healthier future. Our values are rooted in respect—for ourselves, others, diversity, and our future. With over CHF 91.4 billion in sales in 2018 and 413 factories across more than 85 countries, we offer a dynamic, inclusive international working environment with opportunities across various functions and geographies. Learn more at www.nestle.com.

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Disclaimer: Beware of job scams claiming to be on behalf of PT. Nestlé Indonesia. We will never ask for payment to process documents, refer you to third parties for applications or travel, or ask for money. Always verify communications are from our official domain (@id.nestle.com).

FMCG Manufacturing, with more than 10,000 employees.

Being part of Nestlé means being part of a community with a shared purpose—delivering good food and good life. Our work touches millions daily, shaping a happier, healthier future for individuals, families, communities, and the planet.

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