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A global chocolate manufacturer in Bandung seeks a Process Engineer to oversee manufacturing operations and implement process improvements. Ideal candidates will have a bachelor's degree in engineering, 3–5 years of experience in chocolate and cocoa production, and strong analytical skills. Join a company committed to sustainability and inclusivity.
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At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future.We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide.We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!
About the job
Process Engineer will be responsible to oversee key process performance and capability areas within our plant. This role will support manufacturing operations by building and maintaining process and people capabilities, implementing improvement projects, and collaborating with Global Process Excellence and Operational teams.
This role will also contribute to evaluating, recommending, and implementing new process technologies that enhance performance, reduce costs, and improve product quality and manufacturing efficiency.
Key Responsibilities
About you
Bachelor’s degree in Engineering (e.g., Food, Chemical, Electromechanics), Bioscience Engineering, Chemistry, or Physics
3–5 years of professional experience in chocolate and cocoa production; background in process control is a plus
Strong motivation to learn and become a domain expert in production processes
Broad technical interest and ability to deliver state-of-the-art solutions
Solid understanding of the interaction between product (food science) and machinery (technology)
Experience scaling up processes from lab/pilot to industrial production
Hands-on manufacturing experience; food or process industry background preferred
Strong analytical and problem-solving skills
Ability to leverage manufacturing big data for insights and decision-making
Fluent in English; additional language skills are an advantage
Proficient in MS Office, SAP, and manufacturing-related systems (e.g., CMMS, MES, scheduling tools)
Comfortable working with operations leaders and supporting teams on the shop floor
Willing to be based in Bandung
At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong.#oneBC - Diverse People, Sustainable Growth.
If you want to learn more about Barry Callebaut, please find further informationhere .
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