Pastry Cook Assistant (M/W) Club Med Resort Indonesia or overseas

Club Med; Kota Bandung; On-site; USD 30,000 - 60,000; Full time

Job summary

Ein innovatives Unternehmen sucht kreative und leidenschaftliche Mitarbeiter, die bereit sind, unvergessliche Erlebnisse für unsere Gäste zu schaffen. In einer dynamischen Umgebung bieten wir die Möglichkeit, Ihre Fähigkeiten zu entfalten und in einem internationalen Team zu arbeiten. Sie werden die Chance haben, in einer der schönsten Regionen der Welt zu arbeiten und gleichzeitig Ihre berufliche Entwicklung voranzutreiben. Wenn Sie eine Leidenschaft für Gastronomie und Kundenservice haben, ist dies Ihre Gelegenheit, Teil eines außergewöhnlichen Teams zu werden.

Qualifications

• Fähigkeit, kreative und geschmackvolle Gerichte zu kreieren.
• Kenntnisse der Gesundheits- und Sicherheitsstandards.

Responsibilities

• Angebot einer Vielzahl von Gebäckstücken am Buffet.
• Sicherstellung der Qualität des Service und der Einhaltung der Vorschriften.

Skills

Kreativität

Rigorosität

Leidenschaft

Job description

Do you know Club Med?

We have nearly 70 resorts, open summer and winter, in 26 countries. We offer top-of-the-range vacations in the mountains and by the sea. Our customers are looking for happiness and freedom.

Why are you reading this ad? Because you want to be part of that little something extra that makes us different. You have the human and professional skills we're looking for.

We offer you the chance to grow and develop very quickly by joining our brilliant teams. You'll be able to travel the world.

Your working environment

Each Resort has several restaurants and bars, both event-oriented and more intimate, serving our Premium All Inclusive offer. From buffets and plated service to show cooking experiences and festive events, you'll have plenty of opportunities to express your know-how and creativity, while learning from all our facets. Our refined offer is built around 5 pillars: creating memorable experiences, surprising with a multitude of conceptual catering spaces, working for the well-being of everyone (including your own), playing on the emotions and senses through staging, all in a fun, relaxed atmosphere.

You are

• Creative, you know how to surprise our customers with your technique and create explosions of flavor.
• Rigorous, you have a perfect command of health and safety standards.
• Passionate, you like to transmit and above all create emotion for our customers.

You will

• Offer a wide variety of pastries at the buffet, personalizing the customer experience.
• Set up, enhance and restock buffets (600 to 1000 covers per service) or plate service in the bistronomic restaurant.
• Ensure quality of service, compliance with Club Med health and safety regulations, and upkeep of the property.

Joining our teams is also a unique opportunity to live and work with people from all walks of life, at some of the world's most Instagrammable sites.

You'll add a golden experience to your CV, working for a company that supports and trains you on an ongoing basis to help you become the best version of yourself.

So, are you ready to join us? Your future starts here...

All our positions are open to people with disabilities.