Front of House / Operations Manager

Club House Pererenan; Provinsi Bali; On-site; IDR 100.000.000 - 200.000.000; Full time

Job summary

A new hospitality venue in Bali is seeking a Front of House Manager to lead daily operations and support the General Manager. The ideal candidate has at least 4 years of experience in hospitality management and strong leadership skills. This role offers a competitive salary and opportunities for career growth in a supportive environment.

Benefits

Competitive salary

Monthly service charge

Opportunities for career growth

Ongoing training and support

Qualifications

• Minimum 4 years’ experience in a supervisor or manager-level role in hospitality.
• Organised, confident, and calm under pressure.
• Strong leadership and communication skills.

Responsibilities

• Lead daily front of house operations and support overall service flow.
• Act as second-in-command to the General Manager.
• Manage the floor team and cashier with a structured, supportive approach.

Skills

Leadership

Communication

Organizational skills

Problem-solving

Job description

About Us:
Club House Pererenan is a new hospitality venue focused on elevated service, great drinks, and a strong sense of community. We’re building a venue with high standards, a tight team, and a clear identity. This is a rare opportunity to help shape something from the beginning and grow with it.

Role: Front of House Manager

Full-time | Salary above the UMR (Upah Minimum Regional) for Badung regency | Service charge paid on top of salary

Key Responsibilities:

Lead daily front of house operations and support overall service flow

Act as second-in-command to the General Manager

Manage the floor team and cashier with a structured, supportive approach

Handle HR admin tasks such as scheduling, sick leave, and attendance

Assist with venue financials including invoices, petty cash, and stock control

Be the go-to person for team support, problem solving, and maintaining culture

Maintain high service standards and deliver consistent team training

What We're Looking For:

Minimum 4 years’ experience in a supervisor or manager-level role in hospitality

Organised, confident, and calm under pressure

Strong leadership and communication skills

Comfortable with basic financials, systems, and operational reporting

Leads by example and takes pride in a high-functioning floor

What We Offer:

Competitive salary (above UMR Badung, based on experience)

Monthly service charge paid in addition to salary

Opportunities for career growth

Professional but relaxed working environment

Ongoing training and support