FB Manager - Hyatt Place Makassar

Hyatt; Makassar; On-site; USD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a Food and Beverage Manager to oversee the efficient running of its department. This role involves acting as a Business Manager and Marketing Specialist, ensuring all outlets operate successfully and profitably while adhering to brand standards. The ideal candidate will have a university degree in Hospitality or Tourism management, along with a minimum of 2 years of relevant experience. Join this dynamic team and contribute to delivering exceptional guest experiences while driving operational success.

Qualifications

• 2+ years as an F&B Manager or Senior Restaurant Manager.
• Strong operational and interpersonal skills are essential.

Responsibilities

• Ensure successful operation of all food and beverage outlets.
• Meet employee, guest, and owner expectations.

Skills

Operational Skills

Administrative Skills

Interpersonal Skills

Marketing Skills

Education

University Degree in Hospitality

Diploma in Tourism Management

Job description

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations.

The Food and Beverage Manager is responsible for functioning as the Business Manager and Marketing Specialist for the Food and Beverage Department. This ensures that all outlets operate successfully, in accordance with the hotel standards, and are individually profitable.

Qualifications:

• Ideally hold a university degree or diploma in Hospitality or Tourism management.
• Minimum of 2 years work experience as an F&B Manager or Senior Restaurant Manager in a larger operation.
• Good operational, administrative, and interpersonal skills are essential.
• Banqueting experience is an asset.