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A luxury hotel in Surakarta seeks a Cook Helper for its pastry department. The ideal candidate should have prior experience in commercial baking or pastry operations and be responsible for following health and safety regulations. Candidates must be Indonesian citizens, able to work flexible hours, and withstand a fast-paced environment. This role provides an excellent opportunity to develop kitchen skills while meeting guest expectations.
Cook helper-Alila Solo
Cook Helper Pastry will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. an outstanding Cook Helper Pastry should be able to follow all food health and safety regulations and display exceptional organizational skills to ensure the timely completion of kitchen duties.