Automation Maintenance Technician - Food Manufacturing

Pt Intrepid Digital Indonesia; Kota Yogyakarta; Sur place; IDR 120 000 000 - 180 000 000; Plein temps

Résumé du poste

Cargill is seeking a Senior Assistant Technician to perform routine maintenance, manage resources, and control tools and processes for enterprise automation systems. You will help service equipment control systems and automate technical processes within the Food Enterprise.

The role emphasizes preventive/corrective maintenance, troubleshooting, and supporting setup, changeover, and start-up activities while adhering to GMP, HACCP, and EHS standards. English communication is preferred.

Qualifications

• Diploma in Mechanical, Electrical, Mechatronics or related field.
• 3 years of maintenance experience in food, beverage, FMCG, or manufacturing industries.
• Willing to work in shifts.
• Other minimum qualifications may apply
• Knowledge of mechanical, electrical, and pneumatic systems is preferred.
• Able to read technical drawings and electrical schematics.

Responsabilités

• Perform preventive and corrective maintenance on production equipment to ensure reliable operation.
• Troubleshoot mechanical, electrical, and pneumatic issues to minimize downtime.
• Conduct routine inspections and identify potential equipment failures.
• Support machine setup, changeover, and production start-up activities.
• Maintain accurate maintenance records and spare parts usage.
• Ensure compliance with GMP, HACCP, Food Safety, and EHS requirements.
• Participate in continuous improvement initiatives to enhance equipment performance and efficiency.
• Other duties assigned

Formation

Diploma in Mechanical, Electrical, Mechatronics

Willing to work in shifts

Strong troubleshooting and problem-solving skills

Good teamwork, communication, and adaptability

Description du poste

Cargill is seeking a Senior Assistant Technician to perform routine maintenance, manage resources, and control tools and processes for enterprise automation systems. You will help service equipment control systems and automate technical processes within the Food Enterprise.

The role emphasizes preventive/corrective maintenance, troubleshooting, and supporting setup, changeover, and start-up activities while adhering to GMP, HACCP, and EHS standards. English communication is preferred.