Waiter/Captain - The Drawing Room

St. Regis Hotels & Resorts

Hong Kong

On-site

HKD 201,000 - 268,000

Full time

3 hours ago
Be an early applicant

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

St. Regis Hotels & Resorts in Wan Chai, Hong Kong is seeking a full-time F&B Service Expert to support event service across banquets and special occasions. The role involves setting tables, coordinating with the kitchen, serving guests, and ensuring a memorable dining experience from start to finish.

The ideal candidate has at least 1 year of related work experience and a high school diploma or GED. Compliance with safety standards and professional appearance are required as part of Marriott's

Qualifications

  • Education: High school diploma or G.E.D. equivalent.

Responsibilities

  • Set tables and event materials, communicate with the kitchen, interact with and serve guests.
  • Clean work areas and supplies.
  • Support team to deliver guest experiences from start to finish.
  • Follow safety, security, and company policies; report maintenance or unsafe conditions.

Education

High school diploma or G.E.D. equivalent

Job description

Additional Information
Job Number26133733
Job CategoryFood and Beverage & Culinary
LocationOne Harbour Drive, Wan Chai, Hong Kong Hong, China VIEW ON MAP
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
POSITION SUMMARY – F&B And Event Service Expert
Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our F&B Service Experts is skilled in a wide range of event functions and able to take the initiative and deliver a wide range of services to make sure that guests’ experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&B Service Expert makes transactions feel like part of the experience.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
Preferred Qualifications
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Personal data collected will be used for recruitment purpose only. Applicants not hearing from us within 6 weeks from the date of advertisement may consider their application unsuccessful. Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Junior Captain - Private Dining
Junior Captain - Private Dining

St. Regis Hotels & Resorts • Hong Kong

On-site
HKD 201,000 - 312,000
Supervisor - L'Envol
Supervisor - L'Envol

St. Regis Hotels & Resorts • Hong Kong

On-site
HKD 360,000 - 480,000
Assistant Manager - Rùn (2-Star Michelin Chinese Restaurant)
Assistant Manager - Rùn (2-Star Michelin Chinese Restaurant)

St. Regis Hotels & Resorts • Hong Kong

On-site
HKD 167,000 - 234,000
Commis 1 - L'Envol Pastry (2 Stars Michelin French Restaurant)
Commis 1 - L'Envol Pastry (2 Stars Michelin French Restaurant)

St. Regis Hotels & Resorts • Hong Kong

On-site
HKD 167,000 - 257,000
Demi Chef - L'Envol Pastry (2 Stars Michelin French Restaurant)
Demi Chef - L'Envol Pastry (2 Stars Michelin French Restaurant)

St. Regis Hotels & Resorts • Hong Kong

On-site
HKD 212,000 - 257,000
Junior Demi Chef - L'Envol (2 Stars Michelin French Restaurant)
Junior Demi Chef - L'Envol (2 Stars Michelin French Restaurant)

St. Regis Hotels & Resorts • Hong Kong

On-site
HKD 167,000 - 234,000
Senior Waiter - In Room Dining
Senior Waiter - In Room Dining

Renaissance Hotels • Hong Kong

On-site
HKD 167,000 - 212,000
Chief Engineer
Chief Engineer

St. Regis Hotels & Resorts • Hong Kong

On-site
HKD 900,000 - 1,300,000
Assistant Sales Manager - Catering
Assistant Sales Manager - Catering

The Ritz-Carlton Hotel Company, L.L.C. • Hong Kong

On-site
HKD 201,000 - 312,000
Wok No.2 - Staff Canteen
Wok No.2 - Staff Canteen

Renaissance Hotels • Hong Kong

On-site
HKD 240,000 - 360,000